Cook

Location: Surrey, BC

Salary: $16.00 / hour

Vacancies: 1 Vacancy

Employment groups: Students, Youth, Visible minorities, Indigenous people, Newcomers to Canada, Seniors

Terms of employment: Permanent, Full time:-30 to 40 hours / week

Start date: As soon as possible

Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night, Flexible hours

Job requirements

Languages

English

Education

No degree, certificate or diploma

Experience

1 year to less than 2 years

Work Conditions and Physical Capabilities

Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required, Handling heavy loads

Personal Suitability

Excellent oral communication, Judgment, Flexibility, Team player, Organized, Initiative, Client focus, Reliability

Cuisine Specialties

South Indian, East Indian

Equipment and Machinery Experience

Deep fryer

Specific Skills

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Work Setting

Restaurant

How to apply

By email

hr.nonstoppizza@gmail.com

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.