Aug 25, 2021
$15.50 - $18.00 hourly
996 Rue Jean-Talon West, Montreal, Quebec H3N 1S8 Canada
Cook or Chef
- Be skillful and experienced in preparing tandoor recipes of Indian cuisine.
- Taking orders from the wait staff and preparing food according to customer preference.
- Ensuring a high standard of cleanliness and order.
- Training staff in preparation, cooking, and handling of foods
- Making adjustments to accommodate clients with specific diet and health concerns.
- Monitoring and managing cooking tools and ingredients.
- Setting up the workstation.
- Developing recipes that comply with company policy.
- Assisting other cooks to ensure that food orders are completed in a timely manner.
- Monitoring supplies and re-ordering stock as needed.
Maison Indian Curry
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