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Nov 09, 2021


$16.50 hourly
  • 66 Bridgeport Rd East
Full time Cook or Chef

Job Description


Specific Skills

  1. Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Order
  2. supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work
  3. areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual
  4. dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and
  5. order supplies
  6. Work Conditions and Physical Capabilities
  7. Fast-paced environment; Work under pressure; Repetitive tasks; Standing for extended periods


One to less than 7 months

Education Requirements

Secondary School

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