English
No degree, certificate or diploma
2 years to less than 3 years
Work settingBake shopPersonal suitabilityClient focus, Dependability, Judgement, Reliability, Team playerFood specialtiesBreads and rollsTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Requisition or order materials, equipment and supplies, Bake mixed dough and batters, Train staff in preparation, cooking and handling of food, Prepare special orders, Inspect kitchen and food service areas, Operate machinery, Organize and maintain inventory, Prepare dishes for customers with food allergies or intolerancesWork conditions and physical capabilitiesAttention to detail, Fast-paced environment, Hand-eye co-ordination, Repetitive tasks, Standing for extended periodsThe employer accepts applications from:
By email