Sep 22, 2023
$15.00 - $17.50 hourly
Languages: English
Salary:17.50 hourly / 35 to 40 hours per Week
Vacancy: 1 Vacancy
Availability: Day, Early Morning, Evening, Flexible Hours, Morning, Night
Start date: Starts as soon as possible Responsibilities
TASKS:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Train staff in the preparation, cooking, and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies, and equipment
Clean kitchen and work areas
Manage kitchen operations
Fort St. John, BC
Full time