39 cook or chef jobs found in Brampton

Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Experience and specialization Cuisine specialties East Indian Additional information Security and safety Criminal record check Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Personal suitability Client focus Dependability Flexibility Initiative Judgement Organized Reliability...

Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Requisition food and kitchen supplies Estimate food requirements and food and labour costs Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work site environment Hot Work setting Restaurant Ranks of chefs Chef Supervision 1 to 2 people Cuisine specialties East Indian Additional information Security and...

                                                        Food Service Supervisor (NOC: 62020)  1000126164 ONTARIO LTD. O/A Wild Wings has immediate opening for Food Service Supervisor (NOC: 62020) at our location in Brampton, Ontario.   As a Food Service Supervisor , you will perform some or all the following duties:   ·         Greeting and ensure customer satisfaction, develop and retain a relationship with customers. ·         Supervise coordinates and organizes the workflow and set work schedules for food servers, kitchen staff, and other supporting staff. ·         Estimate and order ingredients and supplies required for meal preparation. ·         Establish methods to meet work schedules ·         Supervise and check assembly of regular and special food orders. ·         Ensure the process of meal preparation strictly to observe relevant health and safety regulations. ·         Assists with...

    1000264210 ONTARIO INC O/A SHOELESS JOE VAUGHAN   1000264210 ONTARIO INC O/A SHOELESS JOE VAUGHAN has immediate opening for an experienced Cook (TEER : 63200) at our location in Woodbridge, Ontario.   As a Cook (TEER: 63200) you will perform some or all of the following duties:   ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by dietitian or chef ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Clean kitchen and work area ·        Supervise and schedule kitchen helpers ·        Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        Train kitchen staff. Qualifications: ·        Completion of secondary school is usually required. ·...

       Cook 2821163 Ontario Inc. O/A King Tandoori Bar & Grill has immediate opening for a 2 cook (NOC: 63200) positions  at our location in Georgetown, Ontario.   As a Cook, you will perform some or all the following duties:   ·         Prepare and cook complete meals or individual dishes and foods ·         Assisting the cook in food preparation activities, such as cleaning cutting and chopping food ingredients. ·         Prepare and cook special meals for patients as instructed by dietitian or chef ·         Schedule and supervise kitchen helpers ·         Supervise kitchen operations ·         Managing inventory and records of food, supplies and equipment ·         May set up and oversee buffets ·         Clean and sanitize the food preparation area. ·         May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies...

Job details Location Mississauga, ONL4W 2P3 Salary 17.00 hourly / 35 hours per Week Terms of employment Permanent employment Full timeDay, Early Morning, Evening, Morning, Night, Shift, WeekendStart date Starts as soon as possibleVacancies 2 vacancies VerifiedSource Job Bank #2678707 Overview Languages English Education ·         Secondary (high) school graduation certificate Experience 1 to less than 7 months Responsibilities Tasks ·         Prepare and cook complete meals or individual dishes and foods ·         Prepare dishes for customers with food allergies or intolerances ·         Prepare and cook special meals for patients as instructed by dietitian or chef ·         Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·         Inspect kitchens and food service areas ·         Train staff in preparation,...

PakHavelly Grill Restaurant Inc.  is looking for 4 ethnic food cooks.   Job details: ·        Location : Mississauga, ON L4Y 2A6 ·        Salary: $27.50 / hour ·        Vacancies: 4 vacancy ·        Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada ·        Terms of employment: Permanent employment, Full time: 40.00 hours / week ·        Start date: As soon as possible Job requirements: ·        Languages: English ·        Education: Secondary (high) school graduation certificate ·        Experience: 2 years to less than 3 years ·        Ability to stand for extended periods in a fast-paced environment and perform under pressure Specific Skills & Responsibilities: ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare dishes for customers with food allergies or intolerances...

Chef Posted by  Smart Cater Inc.   Job details Location:  165 Weston Road, York, ON M6N 3P1 Salary:  20.00 hourly 40 hours per Week Terms of employment:  Permanent employment Full time Day, Evening, Morning, Overtime, Shift, Weekend Start date:  Starts as soon as possible Vacancies:  1 vacancy Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 1 year to less than 2 years Work setting Hotel, motel, resort Ranks of chefs Chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events...

Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food

Employer: Hanyang Jokbal Location: 6016 Yonge Street, North York, ON M2M 3V9 Salary: $17.50 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Start date: As soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: At least 1 year experience as a cook Work setting: Restaurant Tasks: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Experience and specialization Cuisine specialties: Korean Transportation/travel information: Public...

Cook required in North York, ON, M2N 5N4 Ref #2479105 4895 GMB INC.   Job details Location North York, ON M2N 5N4 Salary16.00 hourly / 35.00 hours per Week Terms of employment: Permanent employment Full time Start date Starts as soon as possible Vacancies 1 vacancy Source number #2479105 Job requirements Languages English Education ·         Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting ·         Restaurant ·         Urban area Responsibilities Tasks ·         Prepare and cook complete meals or individual dishes and foods ·         Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·         Inspect kitchens and food service areas ·         Maintain inventory and records of food, supplies and equipment ·         Clean kitchen and work areas...

Cook    by  MANNAT Job details   Location:  839 COLLEGE STREET, Toronto, ON M6H 1A1   Salary:  $17.50 /  hour  V acancies:  2 vacancies  Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors   Terms of employment:  Permanent employment, Full time  40   hours / week   Start date:  As soon as possible  Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Restaurant Personal suitability Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Tasks Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate...

Responsibilities: Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Estimate food requirements and food allergies or intolerances Supervise activities of sous-chefs, specialist chefs, chefs and cooks Personal Suitability: Dependability Efficient interpersonal skills Excellent oral communication  Flexibility Initiative Organized Reliability Team player Experience: 2-3 years experience Experience in Caribbean and Latin American cuisine Bakery goods and desserts  Fish and seafood Credentials: Cook trade certification Certified chef de cuisine (CCC) Food safety certificate

Job details Location Toronto, ON M5V 1M5 Salary 54,184 annually / 40 hours per Week Terms of employment Permanent employment Full timeStart date Starts as soon as possibleVacancies 1 vacancy VerifiedSource Job Bank #2678712 Overview Languages English Education ·         Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work site environment ·         Hot Work setting ·         Restaurant Ranks of chefs ·         Sushi chef ·         Sous-chef Responsibilities Tasks ·         Maintain records of food costs, consumption, sales and inventory ·         Demonstrate new cooking techniques and new equipment to cooking staff ·         Supervise activities of specialist chefs, chefs, cooks and other kitchen workers ·         Instruct cooks in preparation, cooking, garnishing and presentation of food ·         Prepare...

Cook Posted by  Shreeji Foods Ltd   Job details Location:  406 Queen St west, Toronto, ON M5V 2A6 Salary:  17.00 hourly / 40 hours per Week Terms of employment:  Permanent employment Full time Day, Evening, Morning, Shift, Weekend Start date:  Starts as soon as possible Vacancies:  2 vacancies Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen...

Cook for Japanese Restaurant Employer : Mr.Tonkatsu Business Address & Location of Work : 548 Yonge Street, Toronto, ON, M4Y 1Y8   Terms Terms of employment: Full-time and Permanent Employment conditions: Day, Evening, Shift, Weekend, Night Wage: $17 per hour based on 35 hours per week Benefits: 10 paid vacation days per year   Skills & Requirements Education Secondary (high) school graduation certificate Experience Minimum 1 year of Japanese cooking (Katsu and Soba dishes) Work Conditions and Physical Capabilities Fast-paced environment, Repetitive tasks, Standing for extended periods Personal Suitability Team player, Flexibility, Reliability, Organized Cuisine Specialties Japanese cuisine (specialized in Katsu and Soba dishes) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions,...

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Work setting Urban area Willing to relocate Responsibilities Tasks Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Requisition food and kitchen supplies Arrange for equipment purchases and repairs Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Order supplies and equipment Prepare and cook complete meals or individual dishes and foods Manage kitchen operations Clean kitchen and work areas Maintain inventory and records of food, supplies and equipment Plan...

2389509 Ontario Ltd. o/a Nigiri-Ya  Job details Location: East York, ON M4G 1X2 Salary: 16.00 to 16.55 hourly (to be negotiated) / 30 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Shift, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Clean kitchen and work areas Manage kitchen operations Employment groups Help -...

Baker, specialty foods 405 Donlands Ave East York, ONM4J 3S2 Salary 16.00 hourly 30 hours per Week Terms of employment Permanent employment Full time Overtime Start date Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Bake shop In shop Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Experience and...

Richmond Hill, ON L4E 1A8 Salary 27.00 hourly 40 hours per Week Terms of employment Permanent employmentFull time Start date Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Bake shop Café Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Prepare special orders Frost and decorate cakes and baked goods Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Oversee sales and merchandising of...