75 cuisinier jobs found

Ichigo Ichie est le meilleur izakaya de Montréal pour découvrir les saveurs réelles et authentiques du Japon. Les repas partagés et les spécialités japonaises sont préparés principalement avec des ingrédients biologiques et sans GMS. Nom commercial et nom d'exploitation de la société 9280-4210 Québec Inc. (Restaurant Ichi Go Ichi E) 360 rue Rachel Est Montréal, Québec H2W 1E8 Titre du poste : Cuisinier (ère) Expérimenté (e) Nombre de postes à pourvoir : 2 Les tâches comprennent : ●      Préparation et dressage des plats . ●      Superviser les opérations de la cuisine. ●      Maintenir les inventaires et les fournitures. ●      S'assurer qu'un haut niveau de propreté est respecté. ●      Faire des ajustements pour accommoder les clients ayant un régime alimentaire particulier et des problèmes de santé. ●      Travailler sous les instructions du chef cuisinier. ●      Disposer et garnir...

A Japanese pub where appetizer-size dishes are served one at a time and shared. This style of dining lets guests relax and enjoy themselves while sharing a variety of small dishes. Company Operating Name, Business Address and Work Location 9341-8887 Quebec Inc. (Restaurant Imadake) 4006 rue Saint-Catherine Westmount, Quebec H3Z 1P2   Title of the Position: Cook Number of Vacant Positions: 2   Main Duties : ·       Prepare and cook dishes and meals. ·       Oversee kitchen operations. ·       Set up workstations with all needed ingredients and cooking equipment. ·       Maintain inventory and records of food, supplies and equipment and place the order. ·       Clean the kitchen area and keep a sanitized environment. ·       Check the quality of ingredients. ·       Train kitchen staff. ·        Other related tasks.   Required Skills : ·    Minimum 1 year...

A Japanese pub where appetizer-size dishes are served one at a time and shared. This style of dining lets guests relax and enjoy themselves while sharing a variety of small dishes. Company Operating Name, Business Address and Work Location 9341-8887 Quebec Inc. (Restaurant Imadake) 4006 rue Saint-Catherine Westmount, Quebec H3Z 1P2 Title of the Position: Experienced Cook Number of Vacant Positions: 2 Main Duties : ·       Prepare and cook dishes and meals. ·       Oversee kitchen operations. ·       Set up workstations with all needed ingredients and cooking equipment. ·       Maintain inventory and records of food, supplies and equipment and place the order. ·       Clean the kitchen area and keep a sanitized environment. ·       Check the quality of ingredients. ·       Train kitchen staff. ·        Other related tasks. Required Skills : ·    Minimum 1 year of...

  Situé dans le cœur de l’île Perrot, notre restaurant spécialise dans la cuisine créole. Nos plats savoureux sont en demande et nous recherchons d’agrandir notre équipe. Nom commercial Restaurant La Courbe Adresse et Lieu de travail : 155 Grand Boulevard Île Perrot, Québec J7V 4W9 Poste : Cuisinier (ère)   Nombre de postes vacants : 1 Fonctions principales: Nous recherchons un(e) cuisinier (ère) pour effectuer les tâches suivantes : Superviser les opérations de la cuisine; Préparer les repas et les produits alimentaires selon les demandes; Déterminer les besoins alimentaires en approvisionnement en fonctions des menus; Tenir l’inventaire des aliments; Vérifier la qualité de la nourriture avant le service aux clients; Assurer la propreté des espaces de travail. Compétences requises : Diplôme professionnel en cuisine ou équivalent Minimum 1 an...

Préparer et faire cuire des plats ou des repas complets Dresser des menus, déterminer les portions, évaluer les besoins en aliments et le coût des aliments et commander le matériel nécessaire Inspecter les cuisines et les aires de services Nettoyer la cuisine et les espaces de travail Organiser et superviser des buffets et des banquets Gérer les activités de la cuisine

PERUVIAN CUISINE COOK   Peruvian Restaurant seeking 2 candidates to fill the following positions: Peruvian Cuisine C ook Position Details: Full-Time Permanent, 35 hours/week Job Duties:   Prepare and cook Peruvian meals and dishes Schedule and supervise kitchen helpers and help with overseeing kitchen operation Assist owner with maintaining inventory and records of food, supplies and equipment as required Assist owner with ordering ingredients as required Season food according to recipes, portion food and garnish dishes Assist other restaurant staff from time to time as required Prepare any necessary sauces and condiments prior to serving meals   Personal Suitability   Self-starter, effective interpersonal skills, team player, dependable, organized, good planning, ability to work under pressure and time constraints.   Qualifications   Minimum 3 years as a cook specializing in...

Position: Cook (NOC: 63200)        Company Name: Tagpuan Restaurant   Business Address :   101A-707 Kennedy Road, Scarborough, ON M1K 2C1   Terms of Employment:     Permanent, Full Time   Salary:    $18.00/hr.; 40 hours per week   Anticipated Start Date:    As soon as possible   Employment groups : Indigenous people, Newcomers to Canada   Employment conditions : Morning, Day   No. of Position :    One (1 vacancy)   Education :   Secondary (high) school graduation certificate   Experience :   2 years to less than 3 years   Languages :   English   Cuisine specialties: Canadian, Filipino cuisine   Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure   Work...

Job details Business Name: CCPR Park Investments Limited Partnership Operating Name: Cherish at Central Park Location: 917 Avrill Road, Victoria, BC V9B 0T2 Salary: $18.00 to $23.00 / hour (To be negotiated) Vacancies: 2 vacancies Terms of Employment: Permanent employment, Full time: 30 to 40 hours / week Start date: As soon as possible Employment conditions: Day Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Urban area, Retirement home Personal suitability: Dependability, Excellent oral communication, Judgement, Organized, Reliability, Team player Cuisine specialties: Canadian, International Tasks: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Maintain inventory and records of food, supplies and...

Location: 2301 Trans Canada Way SE, Medicine Hat, AB T1B 4E9 Salary: 15.75 hourly 35 to 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible vacancies: 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Experience and specialization Cuisine specialties International...

Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Requisition food and kitchen supplies Estimate food requirements and food and labour costs Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work site environment Hot Work setting Restaurant Ranks of chefs Chef Supervision 1 to 2 people Cuisine specialties East Indian Additional information Security and...

Richmond Hill, ON L4E 1A8 Salary 27.00 hourly 40 hours per Week Terms of employment Permanent employmentFull time Start date Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Bake shop Café Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Prepare special orders Frost and decorate cakes and baked goods Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Oversee sales and merchandising of...

Location: 1100 Redcliff Dr. S. W.Medicine Hat, AB T1A 5E5 Salary:  15.75 hourly 35 to 40 hours per Week Terms of employment:  Permanent employmentFull time Start date:  Starts as soon as possible vacancies:  1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Restaurant Hotel, motel, resort Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations...

Sushi restaurant is looking for a Sushi sous-chef/General kitchen clerk. Languages: Bilingual (French and English) Other language: Vietnamese Education: High school diploma Experience: 1 year to less than 2 years Work site environment: Noisy, Odours, Hot, Non-smoking Tasks: Prepare and cook meals or specialty foods Cleaning and keep the work area clean and safe Taking online orders, phone orders and clients orders Customer service Table service Cash register Delivering Experience and specialization Japanese cuisine Sushi preparation techniques Manipulation fish and seafood Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Respect hygiene measures Standing for extended periods Personal suitability Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team...

Looking for two cooks to work for a Restaurant/Catering Firm in Calgary, Alberta Employment conditions: Early morning, Morning, Day, Afternoon Job requirements Languages: English Education:  Secondary (high) school graduation certificate Experience:  1 year to less than 2 years Work Setting:  Restaurant/ Catering Firm Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations Experience and specialization Cuisine specialties African cuisine Additional information Security and safety Criminal record check Transportation/travel information...

Join our family-run restaurant as a Line Cook! We're seeking a passionate and skilled cook to join our fun, friendly, inclusive, and uplifting crew. Our ideal candidate has 1-2 years of cooking experience. As a Line Cook, you'll be responsible for preparing and cooking a variety of dishes to our high standards of quality and presentation. You'll work closely with our Head Chef and kitchen team to ensure that our guests enjoy a memorable dining experience. We are looking for someone with 1-2 years experience as a line cook. No degree, certificate, diploma, or formal education required. We offer a full-time position, with 30-40 hours per week, and flexible scheduling for day and evening shifts. Experience cooking Mediterranean cuisine (Italian, Greek, French, etc.) is a great asset, although it is not a requirement for this position. If you're excited about food and eager to work in a dynamic, family-oriented environment, we'd love to hear from you. Apply now and take the...

We are seeking a skilled Cook to join our team at a fast-paced Persian restaurant in an urban area. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, managing kitchen operations, and maintaining inventory and records of food, supplies, and equipment. Languages:  English Education:  Secondary (high) school graduation certificate or equivalent experience Experience:  1 year to less than 2 years Preferably have experience in cooking Persian cuisine and dishes. Work Setting:  Restaurant, Urban area, Fast food outlet or concession Responsibilities: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by the dietitian or chef Plan menus, determine the size of food portions, estimate food...

Salary: $18.00/Hourly Job Type: Full-Time, Permanent Working Hours: 30-40 hours per week Benefits: 10 days of paid vacation per year Location of work: #104-460 Transcanada Hwy, Duncan, BC, V9L 3R6 Start Date of Employment (Approx.): As soon as possible Vacancies: 1 vacancy Employment groups: Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time 30 to 40 hours/week Start date As soon as possible Employment conditions: Day, Evening, Shift, Weekend, To be determined Work Setting Restaurant How to apply By email: hr.japantown@gmail.com By mail: 460 Trans Canada Hwy suite 104 Duncan, BC, V9L 3R6 Job Requirements: Languages: English Education: Completion of Secondary (high) school Experience: 1 year to 2 years of commercial cooking experience as a cook Additional Skills Prepare dishes for customers with food allergies or intolerances Cook Categories Prep cook, Cook (general), Line cook Cuisine Specialties Japanese cuisine Specific Skills...

Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years making pizza in a fast paced environment Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Clean kitchen and work areas Experience and specialization Cuisine specialties Italian cuisine Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Flexibility Initiative Judgement Organized Reliability Team player

Job details Location 3135 Harvester RdBurlington, ONL7N 3N8 Salary 23.00 hourly 40 hours per Week Terms of employment Permanent employmentFull time Start date Starts as soon as possible vacancies 1 vacancy Verified Source Job Bank   #2387904 Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean...

Baker, specialty foods 405 Donlands Ave East York, ONM4J 3S2 Salary 16.00 hourly 30 hours per Week Terms of employment Permanent employment Full time Overtime Start date Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Bake shop In shop Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Experience and...