207 kitchen manager jobs found

LeVilla Restaurant is looking for  One (1) Kitchen Manager to perform duties including but not limited to the following: ·         Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food -          Supervision of kitchen staff, including sous chefs, cooks, dessert chefs, and dishwashers. Ensuring all team members are working efficiently and effectively -          Training and Development ·         Menu Planning and Development -          Collaborate with the Head Chef and Sous Chef in planning the menu -          Confirm that all dishes meet the restaurant’s standards of quality and presentation ·         Inventory Management -          Estimate and order ingredients and supplies -          Maintain records of stock, repairs, and wastage -          Record Keeping ·         Budget management ·         Quality Control, Compliance and Safety ·         Problem...

0750278 B.C. LTD. o/a Charlie Hamiltons Pub located at 1031-1163 Pinetree Way Across Lincoln Station-facing, Lincoln Ave, Coquitlam, BC V3B 8A9, has an immediate vacancy for the position of Kitchen Manager. Company profile: We are in the heart of the City Center of Coquitlam BC, a short walk to City Hall, Coquitlam Shopping Mall, Police Station, and Sky Train Station. We are contemporary casual dining with Liquor Primary with an outdoor patio and seating capacity 60. We feature a Pub Food and Drink menu focusing on the best value that City has to offer. Position details are as follows: Job Title: Kitchen Manager Number of Vacancies: 1 Location of work: 1031-1163 Pinetree Way Across Lincoln Station -facing, Lincoln Ave, Coquitlam, BC V3B 8A9 Job Type: Full-time, permanent position with 35-40 hours per week. Compensation: $20/ hour, overtime at the rate of 1.5 after 8 hours per day/40 hours per week Benefits: As per BC employment standards Key duties: ....

Café Landwer is looking for  One (1) Kitchen Manager , a full time, salaried culinary management position, leading full kitchen operations reporting directly to the restaurant General manager to perform the following duties : Responsible to manage daily kitchen and culinary plan execution with excellence Train, mentor and develop the skill and career of the assistant kitchen manager Oversee the scheduling, hiring, and training of all culinary team with the support of assistant kitchen managers Demonstrate strong leadership through effective communication and management of line operation during service periods Monitor daily kitchen cleanliness attacking any repair & maintenance concerns with regency Manage full culinary program including prep, weekly inventory, ordering and ensuring there is never shortage of product Facilitate ongoing training and education of menu items and program elements to both culinary and hospitality staff...

Location 12881-50 St. Edmonton, ABT5A 3P3 Workplace information On site Salary 35.00 hourly / 32 hours per Week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Prepare budget and cost estimates Prepare food order summaries for chef How...

Overview Languages English Education College/CEGEP Experience 1 to less than 7 months Work site environment Noisy Hot Work setting Food service establishment Restaurant Fine dining establishment Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Train staff in job duties, sanitation and safety procedures Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Food and beverage servers Food service counter attendants and food preparers Kitchen and food service helpers Credentials Certificates, licences, memberships, and courses  Safe Food Handling certificate Additional information Transportation/travel information Own transportation...

Shift Manager- fast food restaurant  Posted by  Popeyes Louisiana Kitchen Job details Location:  320 Main Street N, suite 8, Brampton, ON L6V 4A3 Workplace information:  On site Salary:  34.50 hourly / 35 to 40 hours per Week Terms of employment:  Permanent employment Full time Day, Evening, Morning, Night, Shift, Weekend Starts as soon as possible Vacancies:  1 vacancy Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Food service establishment Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food...

Shift Manager- Fast food restaurant Posted by  POPEYES LOUSIANA KITCHEN Job details Location:  9226 ON 93, Midland, ON L4R 4K4 Workplace information:  On site Salary:  34.50 hourly / 35 to 40 hours per Week Terms of employment:  Permanent employment Full time Day, Evening, Morning, Night, Shift, Weekend Starts as soon as possible Vacancies:  1 vacancy Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Hire food service staff Maintain records of stock, repairs, sales and wastage Establish work...

5 Star Catering Ltd is looking for Assistant Manager, Restaurant  who can start work as soon as possible. Further job details are as under : - Location: : Surrey, BC, V3S 4N5 Job Title: Assistant Manager, Restaurant Salary: $ 33.10  hourly Vacancy- 1 Employment Groups: Newcomers to Canada, Indigenous People, Youth Terms of Employment: Permanent, Full-time, 40 hours per week Start Date: As soon as possible Languages English Education College/CEGEP Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules...

29 vacancies            Company: ClubLink Corporation ULC   Business information: ClubLink is Canada’s largest owner and Operator of High-Quality Golf courses and Resort properties. Within our services we offer preferred tee times at your Home Club, family-friendly member events, Clubhouse dining offering upscale fine-dining, casual family-friendly dining or catering, and complimentary family benefits.   Business address: 15675 Dufferin St, King City, ON L7B 1K5   Work Location: The candidates will work at 3 of our Golf Resorts: Rocky Crest Golf Resort ( 20 Barnwood Drive, MacTier, ON P0C 1H0), The Lake Joseph Club (1072 Elgin House Road Port Carling, ON, P0B 1J0), and Sherwood Inn (1080 Sherwood Road, Port Carling, ON P0B 1J0).   Type of Employment: Full time – Seasonal / 6-month contract   Estimated Start Date: April 1, 2025   Job Description: ·       Sweep, mop,...

shift manager - fast food restaurant Employer details CAR - JON FAMILY RESTAURANTS Job details Location: 61 Oxford St, WestLondon, ON, N6H 5S8 Workplace information: On site Salary: 23.65 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Shift, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Food service establishment Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food...

We are currently looking for a unique individual to fill our "Assistant Manager, Restaurant" position at our restaurant, Rudy Resto The Queensway.   Rudy Resto The Queensway is our restaurant located in Etobicoke and specializing in smash burgers, delectable sandwiches, poutines and more. We offer in house dining, and takeout services for our customers.   We are looking for a passionate individual to join our Rudy team! The ideal candidate must be able to communicate in English with excellent oral communication skills and have a minimum of a Secondary (high) school graduation certificate. We are also looking for a candidate who has minimum of one (1) year to less than two (2) years’ experience in a related position.   As an Assistant Manager, Restaurant, the candidate will have many different tasks and responsibilities. the tasks include, Analyzing budget to boost and maintain the restaurant’s profits, develop budget to determine cost of food, ingredients,...

Overview BANDRA CAFE WHITE ROCK INC is looking for Cafe Manager. Further job details aer as follows: Location: V4B 1C9 Job title: Cafe Manager Salary: 31.25 hourl Vacancy: 1 Languages English Employment Groups : Indigenous people, Newcomers to Canada, Visible Minorities, Youth Education College/CEGEP Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Supervise staff Train staff Cost products and services Ensure health and safety regulations are followed Participate in marketing plans...

food services manager Employer details Pizzaiolo Job details Location: Toronto, ON, M9M 0G6 Workplace information: On site Salary: 28.40 hourly / 32 to 44 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Start date: Starts as soon as possible Vacancies: 2 vacancies Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation...

Job Description:  Restaurant Counter Attendant Position:  Contract, Permanent, Full time with overtime as needed    Salary: $15.40 /hrs. (min 30 hrs./week)    Language:  Speak, Read, Write – English    Education:  Secondary (High) School graduation certificate Experience: experience an asset      A&W Restaurants have openings for Counter Attendants for their locations in Halifax Regional Municipality (HRM).  This is a customer-facing position that acts as an interface between the front of the restaurant and the kitchen. Summary of Key Responsibilities Reporting to the Restaurant Manager, the responsibilities and essential job functions include but are not limited to the following:  Clear and clean tables, trays and chairs Load buspans and trays Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or...

VP CAN ENTERPRICES INC.   VP Can Enterprises inc. has immediate opening for an experienced Senior Manager (TEER 0: 00014) at our Thunder Bay in, Ontario.   As a Senior Manager (TEER 0: 00014)) , you will perform some or all the following duties: Establish objectives for the company and formulate or approve policies and programs; Lead and manage cross-functional teams to achieve company goals; Collaborate with other departments to ensure seamless operations; Allocate material, human and financial resources to implement organizational policies and programs; Manage budgets, resources, and project timelines effectively; ·         Develop and implement strategic plans and initiatives; S elect middle managers, directors or other executive staff; Collaborate with other departments to ensure seamless operations; Communicate the company’s vision and objectives to your team; Provide guidance...

Number of Job Vacancies: 1 Type of Position: Full-time Start Date: As soon as possible Work Experience: 1 year to less than 2 years. Minimum Education Required: Secondary (high) school graduation certificate. Wage per Hour: $17/H Hours per Week: 35 to 40 Workplace Language: English   Main Job Duties: · Cooks are responsible for ensuring all food is prepared and cooked according to the resturant's  guidelines. · Review daily prep list and maintain a level of food production to cater to peak demands. · Ensures safe and sanitary practices are adhered to in accordance with company and facility policies. Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs. · Ensures that all food is cooked and served in the right condition, at the right temperature, and at the right time. · Maintains all related work areas and equipment in a clean and sanitary...

Position:  Contract, Permanent, Full time with overtime as needed    Salary: $15.20/hrs. (min 30 hrs./week)    Language:  Speak, Read, Write – English    Education:  Completion of Grade 12 or equivalent     Experience: experience an asset   Hearthstone Inn Hotels is looking to fill 6 positions of Room Attendants at their Dartmouth & PH, Sydney locations. Reporting to the General Manager, the key responsibilities include, but are not limited to:   Tasks   Sweep, mop, wash and polish floors   Dust furniture   Vacuum carpeting, area rugs, draperies and upholstered furniture   Make beds and change sheets   Distribute clean towels and toiletries   Stock linen closet   Clean, disinfect and polish kitchen and bathroom fixtures and appliances   Clean and disinfect elevators   Handle and report lost and found items   Attend to guests'...

  Job Description: Kitchen Supervisor   Position:  Contract, Permanent, Full time with overtime as needed    Salary: $15.20/hrs. (min 30 hrs./week)    Language:  Speak, Read, Write – English    Education:  Secondary (High) School graduation certificate     Experience: experience an asset   Hearthstone Inn Hotels is looking to fill 2 positions of Kitchen Supervisors at their Dartmouth & PH, Sydney locations. Reporting to the General Manager, the key responsibilities include, but are not limited to:   Tasks   Establish methods to meet work schedules   Supervise and co-ordinate activities of staff who prepare and portion food   Train staff in job duties, sanitation and safety procedures   Estimate and order ingredients and supplies   Hire food service staff   Ensure food service and quality control   Prepare budget and cost estimates...

Cha Baa Thai restaurant is looking to fill 2 positions of Kitchen Supervisors for their busy Thai kitchens at their various locations in HRM. Position:                Contract, Permanent, Full time with overtime as needed Salary:                    $17.00/hr for minimum of 40 hours per week Locations:             Halifax Regional Municipality (HRM), Nova Scotia Education:             Completion of Grade 12 or equivalent  Experience:           1 year to less than 2 years Language:             Speak, Read, Write – English; fluency in Thai is an asset Reporting to the Restaurant Manager, the key responsibilities include, but are not limited to: Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control...

Dairy Queen – Port Hawkesbury is seeking 2 Cooks to join our team at Port Hawkesbury, Nova Scotia. Successful candidates will be required to prepare and cook food items to ensure the highest quality according to brand standards.  Position: Permanent, full time and overtime as needed  Salary: $15.45/hr for minimum of 30 hours per week  Location: Post Hawkesbury, Nova Scotia  Education: Completion of Grade 12 or equivalent an asset   Experience: Is an asset Language: Speak, Read, Write English Specialization: Understanding of Thai and Pan-Asian food - appetizers, main course dishes and desserts  Reporting to the Manager, responsibilities and essential job functions include but are not limited to the following:     Prepare and coordinate the preparation and portioning of all food items (chopping and peeling vegetables, prepare proteins for cooking and prepare condiments) Prepare menu items using oven, range and deep fryers Ensure all food and condiments are...