76 restaurant manager jobs found in Mississauga

Employer: Thai Express Job Title: Restaurant manager  Job Description: Location: Mississauga, ON L4W 0E6 Salary: 19.50 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Evening, Morning, Night, Weekend Start date: Starts as soon as possible No. of vacancies: 1 vacancy Job Requirements: Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 to less than 7 months Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Develop, implement and analyze budgets...

Job Title: Restaurant Manager (NOC-60030) No. of positions:  1 Work Location: Unit-2, 5150 Dixie Rd, Mississauga, ON L4W 4G1 Term of employment: Full-time, permanent position with minimum 30-35 hours per week Compensation:  $ 22.00/hour Main duties include but are not limited to: Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities...

1209793 Ontario Inc . O/A The Crooked Cue   1209793 Ontario Inc./A The Crooked Cue has an immediate opening for an experienced Restaurant Manager (NOC: 60030) at our location in Mississauga, Ontario.   As a Restaurant Manager (NOC: 60030), you will perform some or all of the following duties: Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and Investigate and resolve complaints...

Bready Café is looking for  One (1) Restaurant Manager to perform the following duties : Plan, organize, direct, control and evaluate the operations of the restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate arrangements with clients for catering or use of facilities for banquets or receptions. Terms of Employment: Salary : $30 per hour; 40 hours per week Permanent , Full-Time Start date: immediately Skills Requirements: Language : English Education : no education required Experience : minimum 1 year of experience in...

Job Title: Restaurant manager Employer Name: Tim Hortons #889 Location: Hamilton, ON L8G 1A2 Salary: 42,000 annually / 35 to 40 hours per Week Terms of employment: Permanent employment, Full time Day, Evening, Morning, Weekend Start date: Starts as soon as possible Benefits: Health benefits, Financial benefits Vacancies: 1 vacancy   Overview Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 to less than 7 months Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and...

Kathco Foods Inc. O/A Tim Hortons   Kathco Foods Inc O/A Tim Hortons has an immediate opening for an experienced Restaurant  Manager (NOC: 60030) at our location in Thornhill, Ontario.   As a Restaurant  Manager (NOC: 60030) , you will perform some or all of the following duties: Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve complaints regarding food quality or service...

Languages English Education College/CEGEP Experience 1 year to less than 2 years Work setting Relocation costs covered by employer Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Leading/instructing individuals Address customers' complaints or concerns Provide customer service Manage events Supervision 16-20 people Credentials Certificates, licences, memberships, and courses  Safe Food Handling certificate Food Safety Certificate Experience and...

Scarborough, ON M1R 1V5 Salary: 22.00 hourly / 40 hours per Week Terms of employment: Permanent Full time Day, Evening, Flexible Hours, Night, Overtime, Weekend Start date: Starts as soon as possible Vacancies:1 vacancy Languages English Education Bachelor's degree Experience 1 year to less than 2 years Work setting Urban area Responsibilities Tasks ·         Analyze budget to boost and maintain the restaurant’s profits ·         Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies ·         Evaluate daily operations ·         Monitor revenues to determine labour cost ·         Plan and organize daily operations ·         Recruit staff ·         Set staff work schedules ·         Supervise staff ·         Train staff ·         Balance cash and complete balance sheets, cash reports and related forms ·...

Location: Mississauga, ON, L5N 4B7 Salary: 22.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Evening, Morning, Night, Weekend Start date: Starts as soon as possible No. of vacancies: 1 vacancy Job Requirements: Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 to less than 7 months Responsibilities: Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Develop, implement and analyze budgets Participate in marketing plans and implementation Set staff work schedules...

Job requirements Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 1 year to less than 2 years Certificates, licences, memberships, and courses: Smart Serve, First Aid Certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate, CPR Certificate, Food Safety Certificate Personal Suitability Client focus, Dependability, Effective interpersonal skills, Excellent oral communication, Flexibility, Organized, Reliability, Team player Computer and Technology Knowledge Point of sale system Tasks: Plan, organize, direct, control and evaluate daily operations, Balance cash and complete balance sheets, cash reports and related forms, Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory,...

Voila By Tamarind is currently looking for an Assistant Manager, Restaurant   Job details Location: Mississauga, ON L5B 2N5 Workplace: On site Salary: 29.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible Vacancies: 1 vacancy   Overview Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 2 years to less than 3 years Ability to supervise 5-10 people of staff Exhibit team building qualities Possess effective interpersonal skills and excellent written & oral communication Should be client focus, organized and have flexibility Proficient in MS Excel and MS Word   Responsibilities & Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Determine type of...

Tamarind Indian Bistro is currently looking for an Assistant manager, Restaurant.  Job details ·    Location: Mississauga, ON L5R 2N5 ·    Salary: $ 28.50 / hourly ·    vacancies: 1 vacancy ·    Terms of employment: Permanent employment, Full time: 40 hours / week ·    Start date: Starts as soon as possible   Job requirements: ·    Languages: English ·    Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year ·    Experience: 2 years to less than 3 years ·    Ability to supervision 5-10 people ·    Exhibit team building qualities ·    Possess effective interpersonal skills and excellent written & oral communication ·    Should be client focus, organized and have flexibility ·    Proficient in MS office    Responsibilities & Tasks: ·    Plan, organize, direct, control and evaluate daily operations ·    Determine type of services to be offered and implement operational procedures ·    Organize and maintain...

Tamarind Indian Catering Inc. is currently looking for an Assistant manager, Restaurant.  Job details ·              Location: Mississauga, ON L5R 2N5 ·              Salary: $ 28.50 / hourly ·              vacancies: 1 vacancy ·              Terms of employment: Permanent employment, Full time: 40 hours / week ·              Start date: Starts as soon as possible  Job requirements: ·              Languages: English ·              Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year ·              Experience: 2 years to less than 3 years ·              Ability to supervision 5-10 people ·              Exhibit team building qualities ·              Possess effective interpersonal skills and excellent written & oral communication ·              Should be client focus, organized and have flexibility ·              Proficient in MS office   Responsibilities...

We are currently looking for a unique individual to fill our "Assistant Manager, Restaurant" position at our restaurant, Rudy Resto The Queensway.   Rudy Resto The Queensway is our restaurant located in Etobicoke and specializing in smash burgers, delectable sandwiches, poutines and more. We offer in house dining, and takeout services for our customers.   We are looking for a passionate individual to join our Rudy team! The ideal candidate must be able to communicate in English with excellent oral communication skills and have a minimum of a Secondary (high) school graduation certificate. We are also looking for a candidate who has minimum of one (1) year to less than two (2) years’ experience in a related position.   As an Assistant Manager, Restaurant, the candidate will have many different tasks and responsibilities. the tasks include, Analyzing budget to boost and maintain the restaurant’s profits, develop budget to determine cost of food, ingredients,...

Restaurant general manager  Employer details 7132344 Canada Inc.   Job details Location: 270 Rutherford Road South, Unit #1, Brampton, ON, L6W 3K7 Salary: 62.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Evening, Morning, On Call, Weekend Start date: Starts as soon as possible Vacancies: 1 Vacancy Overview Languages English Education Bachelor's degree Experience 2 years to less than 3 years Budgetary responsibility $100,001 - $500,000 $500,001 - $1,500,000 Responsibilities Tasks Allocate material, human and financial resources to implement organizational policies and programs Authorize and organize the establishment of major departments and associated senior staff positions Co-ordinate the work of regions, divisions or departments Establish financial and administrative controls; formulate and...

Shift Manager- fast food restaurant  Posted by  Osmows Job details Location: 1979 Weston Road, York, ON M9N 1W8 Salary: 18.00 hourly / 40 hours per Week Terms of employment: Permanent employment Full time Day, Evening, Morning, Night, Shift, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Fast food outlet or concession Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns...

Position: Restaurant Assistant Manager (NOC: 60030)        Company Name: Tagpuan Restaurant   Business Address :   376 College St Toronto, ON M5T 2N9   Terms of Employment:     Permanent, Full Time   Salary:    $22.00/hr.; 32 hours per week   Anticipated Start Date:    As soon as possible   Employment conditions : Morning, Day   No. of Position :    One (1 vacancy)   Education :   College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year   Experience :   1 to less than 7 months   Languages :   English   Work setting: Restaurant   Work Conditions and Physical Capabilities: Accurate Client focus Dependability Flexibility Organized Reliability Team player Ability to multitask   Work Location : 376 College St Toronto, ON M5T 2N9...

Job Title: Restaurant assistant manager Employer Name: Tim Hortons #6993 Location: Stoney Creek, ONL8E 5C5 Salary: 42,000 annually / 35 to 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible Benefits: Health benefits, Financial benefits Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Develop, implement and analyze budgets Participate in...

Job Title: Shift Manager-Fast Food Restaurant (NOC-62020) No. of positions:  1 Work Location: 969 Upper Ottawa St, Hamilton, ON Canada L8T 4V9 Term of employment: Full-time, permanent position with minimum 35-40 hours per week Compensation:  $ 17.50/hour Main duties include but are not limited to: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervise and check delivery of food trolleys Establish work schedules Requirements: Education: Secondary (high) school graduation certificate Experience:...

Duties and Responsibility: • Manage, coordinate, and schedule the activities of staff who prepare, portion, and serve food. • Estimate and order ingredients and supplies required for meal preparation. • Establish work schedules and procedures. • Maintain records of stock, repairs, sales, and wastage. • Train staff in job duties, and sanitation and safety procedures. • Ensure that food and service meet quality control standards. • May participate in selecting food service staff and restaurant manager, and assist in developing policies, procedures, and budgets. • Plan cafeteria menus and determine related food and labor costs.