1 jobs found in vanessa

Prepare standard and specialty cuts of meat and poultry for display and delivery; Cut, trim, bone meats, poultry and fish products for sale at self-service counters or according to customer's orders; Shape, lace and tie roasts and other meats and poultry, may wrap or package fresh or frozen meats. Manage inventory, keep records of sales and determine amount, product line and freshness of products according to the Company or customer's requirement; Adhere to Hazard Analysis and Critical Control Points (HACCP), Canadian Food Inspection Agency (CFIA) and the food safety standard; Ensure food storage conditions are adequate. Maintain safe and clean workplace and display areas at all times.