Mar 30, 2026
$36.00 hourly
Job Description
- Location- St. Catharines, ON L2P 1P1
- Work location On site
- Salary $36.00 hourly / 32 hours per week
- Terms of employment- Term or contract, Full time
- Starts as soon as possible
- Vacancies-1 vacancy
Overview
Languages
English
Education
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
By email
popeyesbrantford@outlook.com
What you must include in your application:
- Cover letter
- Answers to the following screening questions:
- Are you authorized to work in Canada?
- Are you willing to relocate for this position?
What might be required by the employer later in the hiring process:
- References attesting experience
Employer Name:
1844826 Ontario Limited O/A POPEYES LOUISIANA KITCHEN