3 cleaning supervisor jobs found in Edmonton

Restaurant Manager Taco Time Job details Location: 13208 82 Street NW, Edmonton, AB T5E 2T7 Salary: 35.40 hourly / 32 hours per week Terms of employment: Permanent employment, Full time, Day, Evening, Night, Weekend, Shift, Overtime, On Call, Early Morning, Morning Starts as soon as possible 1 vacancy Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Leading/instructing individuals Address customers' complaints or concerns Provide customer service...

Location  6627 177 street Edmonton, AB  T5T 4K3 Workplace information  On site Salary  35.40 hourly / 32 hours per Week Terms of employment  Permanent employment Full time Day, Early Morning, Evening, Morning, Night, On Call, Overtime, Shift, Weekend Starts as soon as possible vacancies 1  vacancy Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant...

Location: 15883 116 Ave Edmonton, AB T5M 3W1 Work location: On site Salary: 37.50 hourly / 35 hours per week Terms of employment: Permanent employment; Full time Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Restaurant Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Monitor staff performance Set staff work schedules Supervise staff Ensure health and safety regulations are followed Negotiate with clients for catering or...