4 cook jobs found in Regina

Applicants may send their Updated resume at wannregina@gmail.com Overview Location: 1950 BROAD ST,REGINA, Saskatchewan S4P 1X9 Salary: 17.00 hourly / 30 to 40 hours per week Terms of Employment: Term or Contract/ Full time Starts : As soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant and food service Work Conditions and Physical Capabilities: -Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure Personal Suitability: -Client focus, Dependability, Flexibility, Initiative, Organized, Reliability, Team player, Time management Tasks: Determine the size of food portions and costs Plan menus and estimate food...

Applicants may send their Updated resume at Agave1702@gmail.com Overview Location: Regina, SK S4R 2P6 Work location: On site Salary: 17.00 hourly / 30 to 40 hours per week Terms of Employment: Term or contract, Full time Starts: As soon as possible Vacancies: 1 vacancy Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years On site: Work must be completed at the physical location Work Setting: Restaurant Work Conditions and Physical Capabilities: -Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Physically demanding, Attention to detail Personal Suitability: -Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player, Initiative, Dependability...

Applicant may send their updated resume at cva_navarrete2@myaccess.ca Overview Location: 2319 ARENS ROAD, REGINA, SK| Saskatchewan Language:English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Nursing home/home for the aged Work conditions and physical capabilities -Physically demanding, Repetitive tasks, Standing for extended periods Personal Suitability: -Client focus, Dependability, Flexibility, Organized, Reliability, Team player, Time management Tasks: Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Train staff in preparation, cooking and handling of food Order supplies and...

Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Manage kitchen operations