62 line cook jobs found

17 vacancies            Company: ClubLink Corporation ULC   Business information: ClubLink is Canada’s largest owner and Operator of High-Quality Golf courses and Resort properties. Within our services we offer preferred tee times at your Home Club, family-friendly member events, Clubhouse dining offering upscale fine-dining, casual family-friendly dining or catering, and complimentary family benefits.   Business address: 15675 Dufferin St, King City, ON L7B 1K5   Work Location: The candidates will work at 4 of our Golf Resorts: Rocky Crest Golf Resort ( 20 Barnwood Drive, MacTier, ON P0C 1H0), The Lake Joseph Club (1072 Elgin House Road Port Carling, ON, P0B 1J0), Sherwood Inn (1080 Sherwood Road, Port Carling, ON P0B 1J0), and at Grandview Golf Club (245 Grandview Dr. N, Huntsville, ON P1H 1B4)   Type of Employment: Full time – Seasonal / 6-month contract   Estimated Start Date: April...

Line cook Employer details: JOEY Bell Tower Job details Location: Edmonton, AB T5J 4X1 Workplace information: On site Salary: 22.73 hourly / 32 to 40 hours per Week Terms of employment: Permanent employment Full time To be determined Start Date: Starts as soon as possible vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant Responsibilities Tasks: Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers...

Line Cook  Employer details The Cellar Pub And Grill Job details Location: Elora, ON, N0B 1S0 Workplace information: On site Salary: 28.50 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience Will train On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Cafeteria Bar Café Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual...

Line Cook   Posted by  Spaccio Job details Location:  22 Sackville Street, Toronto, ON M5A 3E2 Salary:  18.00 hourly / 35 to 40 hours per Week Terms of employment:  Permanent employment Full time Day, Evening, Morning, Night, Shift, Weekend Start date:  Starts as soon as possible Vacancies:  1 vacancy Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking...

Eataliano Kitchen has immediate opening for 3 Line Cook at our location in 1830 Cedar Road suite 1A, Nanaimo, BC, V9X 1H9. As a Line Cook, your duties will be: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Qualifications: Completion of secondary school is usually required. 1 year to less than 2 years of cooking experience is required. Terms of employment: Permanent, Full time (30 hours/week) Language: English Compensation: CA $20.00...

Line cook   Posted by Browns Crafthouse Vic West   Job details ·       Location: Victoria, BC, V9A 7N6 ·       Salary: 20.00 hourly / 40 hours per Week ·       Terms of employment: Permanent employment, Full time ·       Day, Evening, Morning ·       Start date: Starts as soon as possible ·       Vacancies: 5 vacancies   Overview Languages English Education ·       No degree, certificate or diploma Experience Will train Work setting ·       Restaurant   Responsibilities Tasks ·       Prepare and cook complete meals or individual dishes and foods ·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·       Inspect kitchens and food service areas ·       Order supplies and equipment ·       Maintain inventory and records of food, supplies and equipment ·...

Line cook Posted  by  Browns Socialhouse Tofino     Job details ·       Location: Tofino, BC, V0R 2Z0 ·       Salary: 20.00 hourly / 40 hours per Week ·       Terms of employment: Permanent employment, Full time ·       Day, Evening, Morning ·       Start date: Starts as soon as possible ·       Vacancies: 6 vacancies   Overview Languages English Education ·       No degree, certificate or diploma Experience Will train Work setting ·       Restaurant   Responsibilities Tasks ·       Prepare and cook complete meals or individual dishes and foods ·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·       Inspect kitchens and food service areas ·       Order supplies and equipment ·       Maintain inventory and records of...

Shivjin Inc.- Brockville Barburriot     SHIVJIN INC. O/A BROCKVILLE BARBURRITO has immediate opening for an experienced a Line Cook (TEER 3: 63200) at our location in Brockville, Ontario.   As a Line Cook (TEER 3: 63200) you will perform some or all of the following duties:   ·        Prepare and cook entire meals and/ or dishes for individuals ·        Prepare specific food items for patients as recommended by dietitian or chef ·        supervise kitchen operations; ·        keep track of food, supplies, and equipment inventory and records; ·        clean the kitchen and work area; ·        supervise and assign kitchen assistants; plan menus, calculate portion sizes, estimate food requirements and costs; ·        monitor and order supplies.   Qualifications: ·        Completion of secondary school is usually required. ·        Completion of a three-year...

Position:  Contract, Permanent, Full time with overtime as needed  Salary : $18.00 - $20.00/hrs. (min 30 hrs./week)   Language:   Speak, Read, Write – English   Education:   Completion of Grade 12 or equivalent     Experience: experience an asset, Line Cook experience preferred.       Darrell’s has openings for 3 Line Cook positions for the busy Canadian-style cuisine Restaurant located in downtown Halifax.  The Cook position is responsible for delivering high-quality food, ensuring consistency in the daily preparation of recipes, and meeting Company standards.   Reporting to the Chef/Management, responsibilities and essential job functions include but are not limited to the following:   Ensure full knowledge of all menu items, Company recipes, as well as Company procedures and policies pertaining to receiving, storage, sanitation, production, preparation and presentation of food....

  Dragons Fire Inc. O/A Dragon's Fire Golf Club   Dragons Fire Inc. O/A Dragon's Fire Golf Club has immediate opening for Line Cook (TEER 3: 63200) at our location in Hamilton , Ontario,   As a Line Cook (TEER 3: 63200), you will perform some or all of the following duties:   ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by dietitian or chef ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Clean kitchen and work area ·        Supervise and schedule kitchen helpers ·        Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        Train kitchen staff. Qualifications: ·        Completion of secondary school is usually required. ·...

Frankie G's Pub is hiring a full-time line cook ·       Location:           305 Ewen Avenue, New Westminster, BC V3M 5B4 ·       Term:               Full time, 40 hours/week, permanent , Shift, Overtime, Weekend, Day, Night,       Evening ·       Salary:              $19.00 per hour ·       Overtime rate:    $28.50 per hour ·       Vacation:          10 vacation days / 4% of vacation pay ·       Language:         English ·       Number of positions: 1 ·       Anticipated Start Date: As soon as possible Main Duties and Responsibilities ·       Prepare and cook full-course meals as well as individual dishes and food; ·       Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; ·       Train staff in preparation, cooking and handling of food ·       Rotate between the kitchens on property to assist where needed; ·...

2582803 Ontario Inc. O/A 241 Pizza   2582803 Ontario Inc. O/A 241 Pizza has an immediate opening for an experienced Line Cook (NOC: 63200) at our location in Cochrane, Ontario.   As a Line Cook (NOC: 63200) you will perform some or all of the following duties:   ·  Setup workstations with all needed ingredients and cooking equipment. ·  According to order arrange and prepare and cook complete meals or individual dishes and foods ·  Prepare and cook special meals for patients as instructed by a dietitian or chef ·  Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting, meat, etc.) ·  Check food while cooking. ·  Organize and help workers in kitchen. ·   Ensure great presentation by dressing dishes before they are served. ·   Keep the sanitized and orderly environment in the kitchen ·   Ensure all food and other items are stored properly ·...

Line Cook Adamantia Development Ltd   Job Type: Full-time Wage: $17.65/hour   Andreas North Vancouver is a taste of Greek and Mediterranean cuisine and culture. We offer a range of dishes including pizza, pasta, steaks, and other grilled dishes. Since 1984, Andreas North Van has been embraced by Vancouver neighborhoods and remains to be a community staple.   Business Address & Physical Location of Work: 153 16th St. W North Vancouver, British Columbia V7M 1T3 Phone Number: 604-985-0414 Email: andreasrestaurantvan@outlook.com Position(s) available: 1 Terms of Employment: Permanent position Hours per week: 40   Job duties of a Line Cook include: ·         Prepare and cook complete meals or individual dishes and foods ·         Prepare and cook special meals for patients as instructed by dietitian or chef ·         Schedule and supervise kitchen helpers ·         Oversee...

Company Address: 1327 Portage Ave. Winnipeg, MB R3G 0V3 Positions Available: 2 Job Start Date: As soon as possible. Wage: $25.10 an hour Terms of Employment: 35 hours a week Language at Work: English Location of Work: 1327 Portage Ave. Winnipeg, MB R3G 0V3 Job Description: Responsibilities include: Determine portion sizes and associated costs Plan menus and estimate food requirements Requisition food and kitchen supplies Prepare dishes for customers and also prepare dishes for food allergies or intolerances Inspect kitchens and food service areas Train staff in food preparation, cooking, and handling (if needed) Supervise kitchen staff and helpers Maintain inventory and records of food, supplies, and equipment Clean kitchen and work areas Oversee kitchen operations Experience Level: Three years of Previous Work Experience in a Commercial Cooking Setting Required...

Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience. Experience 1 year to less than 2 years Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies. Inspect kitchens and food service areas. Train staff in the preparation, cooking and handling of food. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Experience and specialization Cuisine specialties Canadian Additional information Transportation/travel information Own...

Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Credentials Certificates, licences, memberships, and courses  Workplace Hazardous Materials Information System (WHMIS) Certificate Additional information Transportation/travel information Own transportation Public transportation is available Willing to travel Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal...

Cook Employer: Halifax Tower Hotel Ltd. Job details Location: Halifax, NS B3S 1G4 Salary: 15.20 hourly / 35-40 hours per Week Terms of employment: Permanent employment / Full time (Day, Evening, Weekend) Start date: Starts as soon as possible vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 years to less than 2 years Work setting:  Restaurant ,Hotel, motel, resort Cook categories: Line cook Responsibilities Tasks: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Organize and manage buffets and banquets Additional information Security and safety: Criminal record check Work...

J ob Title: Cook   Company:   Mary Brown's Chicken - Portage Ave   Location:   Winnipeg, MB   Job type:  Full-time, Permanent   Wage:  $ 16  per hour, 3 0-40  hours per week   Vacancy:  1   Job Summary: Mary Brown's Chicken on Portage Avenue is looking for a skilled and enthusiastic Cook to join our kitchen team. If you have a passion for preparing delicious food and want to be part of a growing brand, this opportunity is for you. The successful candidate will play a key role in ensuring our customers enjoy high-quality meals every time they visit.   Key Responsibilities: Ø  Prepare and cook complete meals or individual dishes and foods according to Mary Brown's recipes and standards Ø  Ensure that food is prepared in a timely and efficient manner Ø  Maintain a clean and organized kitchen environment, adhering to food safety and sanitation...

Splitz is a fast paced and lively burger restaurant on Main street in Whistler. We're looking for experienced line cooks with the following: Experience handling and preparing large quantities of fresh and raw foods. Understanding of food safe practices &/or Food safe 101 certificate Available for day shift 7-3pm and evenings 3-11pm Stable Housing in the Area Comfortable in a open kitchen setting/ interacting with guest Wage Begins at $18.ph+ tips+ Free meal on shift. If you have 3+ years of experienced cooks range from $19.50+ We're looking for two quick thinking and personable indivduals to join our close knit team for the summer ahead.