35 line cook jobs found

Eataliano Kitchen has immediate opening for 2 Line Cook  at our location in 1830 Cedar Road suite 1A, Nanaimo, BC, V9X 1H9.   As a Line Cook, your duties will be: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations   Qualifications: Completion of secondary school is usually required. 1 year to less than 2 years of  cooking experience is required. Terms...

Join our family-run restaurant as a Line Cook! We're seeking a passionate and skilled cook to join our fun, friendly, inclusive, and uplifting crew. Our ideal candidate has 1-2 years of cooking experience. As a Line Cook, you'll be responsible for preparing and cooking a variety of dishes to our high standards of quality and presentation. You'll work closely with our Head Chef and kitchen team to ensure that our guests enjoy a memorable dining experience. We are looking for someone with 1-2 years experience as a line cook. No degree, certificate, diploma, or formal education required. We offer a full-time position, with 30-40 hours per week, and flexible scheduling for day and evening shifts. Experience cooking Mediterranean cuisine (Italian, Greek, French, etc.) is a great asset, although it is not a requirement for this position. If you're excited about food and eager to work in a dynamic, family-oriented environment, we'd love to hear from you. Apply now and take the...

Attention all line cooks! Are you passionate about creating delicious Chinese dishes that leave diners satisfied and craving more? Do you thrive in a fast-paced kitchen environment and have a commitment to using only the freshest ingredients? If so, we have an exciting opportunity for you! Dynasty Restaurant in Montague on Prince Edward Island is currently seeking a skilled and experienced line cook to join our team. As a line cook at Dynasty Restaurant, you will work closely with our chef to prepare and plate each dish to perfection. The ideal candidate will have a strong knowledge of Chinese cooking techniques and ingredients, as well as experience working in a high-volume restaurant setting. You must also be able to work well under pressure, have excellent time-management skills, and be committed to providing exceptional service to our guests. In addition to a competitive salary, we offer a supportive work environment, opportunities for growth and advancement, and the...

Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Order supplies and equipment Supervise kitchen staff and helpers Clean kitchen and work areas Experience and specialization Cuisine specialties East Indian Additional information Security and safety Criminal record check Work conditions and physical capabilities Attention to detail Repetitive tasks Standing for extended periods Benefits Long term benefits Group insurance benefits Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 to less than 7 months Work setting Restaurant Cook categories Line cook

Position: Line Cook  Company: 1121998 Alberta Ltd. o/a Red Earth Inn     Job details Location 123 Highway 88 suite Po box 110Red Earth Creek, ABT0G 1X0 Salary 17.25 hourly 40 hours per Week Terms of employment Permanent employmentFull time Day, Night, Weekend Start date Starts as soon as possible vacancies 3 vacancies Verified Source  Job Bank # 2292790 Overview Languages English Education Secondary (high) school graduation certificate Experience 5 years or more Work setting Room and board provided Remote location Hotel, motel, resort Cook categories Line cook Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service...

Line cook NATOS KARINDERYA INC Job details Location 2331 66 St NW suite 519 Edmonton, AB T6K 4B5 Salary 16.50 hourly40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Weekend Start date Starts as soon as possible vacancies1 vacancy Verified Source Job Bank#2360133 Overview Languages English Education Secondary (high) school graduation certificate Experience 5 years or more Work setting Restaurant Fast food outlet or concession Cook categories Line cook Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire...

Line Cook   Posted on January 04, 2023  by  1121998 Alberta Ltd. o/a Red Earth Inn  Job details   Location 123 Highway 88 suite Po box 110Red Earth Creek, ABT0G 1X0   Salary $17.25 /   hour   vacancies 1 vacancy   Employment groups: Youth, Indigenous people, Newcomers to Canada, Seniors   Terms of employment Permanent employment, Full time 40   hours / week   Start date As soon as possible   Employment conditions: Day, Weekend, Night  Source   Job no. #   2292790 Job requirements Languages English Education Secondary (high) school graduation certificate Experience 5 years or more Work settingRoom and board provided, Remote location, Hotel, motel, resortPersonal suitabilityClient focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team playerCook categoriesLine cookScreening questionsAre you currently legally able to work in...

B & F Enterprises Ltd. O/A Marry Browns   B & F Enterprises Ltd. O/A Marry Browns Restaurant has immediate opening for experienced Line Cook (NOC: 6322) at our location in Baie Verte, newfoundland.   As a Line Cook, your duties will be: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Oversee kitchen operations Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Supervise and schedule kitchen helpers Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train kitchen staff   Qualifications: Completion of secondary school is usually required. Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or 1 to 2 years of commercial cooking...

Hog Shack Cook House is hiring a full-time line cook. ·         Employer:           Hog Shack Cook House ·         Location:           160-3900 Bayview St, Richmond BC V7E 4R7 ·         Term:                 Full time, 35-45 hours/week, permanent , Shift, Overtime, Weekend, Day, Night, Evening ·         Salary:               $16.40 per hour ·         Overtime rate:      $24.30 per hour ·         Vacation:            4% of vacation pay ·         Language:            English ·         Number of positions: 2 ·         Anticipated Start Date: As soon as possible Main Duties and Responsibilities ·         Prepare and cook full-course meals as well as individual dishes and food for banquets, weddings, tastings while maintaining day to day preparation; ·         Rotate between the kitchens on property to assist where needed; ·         Accommodate special meals for individuals with dietary...

  LINE Cooks NOC 63200 Description Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions, and other establishments. They are also employed aboard ships and at construction and logging campsites. Job duties Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies May hire and train kitchen staff. Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. EXPERIENCE: 1 year to less...

 Location: 140-3900 Bayview St, Richmond BC V7E 4R7  Term: Full time, 40 hours/week, permanent, On call, Overtime, Morning, Day, Evening, Shift, Weekend, Flexible hours  Salary: $16.40 per hour  Overtime rate: $24.60 per hour  Vacation: 4% of vacation pay  Benefits: Medical Benefits  Language: English  Number of positions: 2  Anticipated Start Date: As soon as possible Main Duties and Responsibilities  Prepare and cook full-course meals as well as individual dishes and food for banquets, weddings, tastings while maintaining day to day preparation;  Rotate between the kitchens on property to assist where needed;  Accommodate special meals for individuals with dietary or health concerns;  Schedule, supervise and train kitchen helpers;  Oversee kitchen operations;  Set up the kitchen; and,  Maintain inventory and records of food, supplies and equipment. Job Requirements for the position are:  High school diploma;  Cook’s certification or equivalent credentials is...

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Work under pressure, Repetitive tasks, Standing for extended periods, Fast-paced environment, Attention to detail Work Location Information Urban area, Willing to relocate Personal Suitability Client focus, Dependability, Team player, Excellent oral communication, Reliability, Flexibility Location:    Location 35 Square One drive,  Mississauga, ONL5B 0E2

Salary: $18.00/Hourly Job Type: Full-Time, Permanent Working Hours: 30-40 hours per week Benefits: 10 days of paid vacation per year Location of work: #104-460 Transcanada Hwy, Duncan, BC, V9L 3R6 Start Date of Employment (Approx.): As soon as possible Vacancies: 1 vacancy Employment groups: Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time 30 to 40 hours/week Start date As soon as possible Employment conditions: Day, Evening, Shift, Weekend, To be determined Work Setting Restaurant How to apply By email: hr.japantown@gmail.com By mail: 460 Trans Canada Hwy suite 104 Duncan, BC, V9L 3R6 Job Requirements: Languages: English Education: Completion of Secondary (high) school Experience: 1 year to 2 years of commercial cooking experience as a cook Additional Skills Prepare dishes for customers with food allergies or intolerances Cook Categories Prep cook, Cook (general), Line cook Cuisine Specialties Japanese cuisine Specific Skills...

Cook Halifax Tower Hotel Ltd. Job details Location88 Chain lake Drive Halifax, NS B3S 1A2 Salary14.50 hourly40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Weekend Start date Starts as soon as possible vacancies1 vacancy Verified Source Job Bank#2374852 Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work setting Restaurant Hotel, motel, resort Cook categories Line cook Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen...

Cook Luong’s Restaurant Job details Location Shelburne, NS B0T 1W0 Salary14.00 hourly40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Night, Weekend Start date Starts as soon as possible vacancies2 vacancies Verified Source Job Bank#2337953 Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years Work setting Restaurant Cook categories Line cook Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen...

Employer: Cheam Sushi Inc. 7010 Pioneer Ave #1, Agassiz, BC V0M 1A0 Location: Agassiz, BCV0M 1A0 Salary: $16.25 / hour Vacancies: 2 Employment groups: Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time 30 to 40 hours/week Start date: As soon as possible Job Requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years   Work setting: Restaurant Cook categories Cook (general), Line cook, Short order cook Cuisine specialties Japanese cuisine Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain...

Cook, Ethnic Foods  Via Allegro Ristorante  Job details  Location: 1750 The Queensway West Suite 443  Etobicoke, ON M9C 5H5  Salary: $17.50 / hour  Vacancies: 1 vacancy  Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities,   Indigenous people, Newcomers to Canada  Terms of employment: Permanent employment, Full time 40 hours / week  Start date: As soon as possible  Employment conditions: Morning, Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience  Experience 7 months to less than 1 year Work Setting Restaurant Personal Suitability Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Cook Categories Line cook Cuisine Specialties Italian...

Attention all chefs! Are you passionate about creating authentic Chinese cuisine that delights the taste buds of diners? Do you have a flair for presentation and a commitment to using only the freshest ingredients? If so, we have an exciting opportunity for you! Dynasty Restaurant in Montague on Prince Edward Island is currently seeking a skilled and experienced chef to join our team. As a chef at Dynasty Restaurant, you will be responsible for crafting delicious and visually stunning dishes that showcase the flavors of traditional Chinese cuisine. The ideal candidate will have a proven track record of success in a similar role, with a strong knowledge of Chinese cooking techniques and ingredients. You must also be able to work well under pressure, have excellent time-management skills, and be committed to providing exceptional service to our guests. In addition to a competitive salary, we offer a supportive work environment, opportunities for growth and advancement, and the...

Employer Name: Watershed 144    Company description: We offer a variety of products and services to fit your needs and expectations such as: A well-stocked confectionery, Unleaded gasoline, Clear & Dyed Diesel & Propane, A mechanical repair shop, Restaurant with take out, RV Park, 30 rooms, LCBO, Live bait, An amazing & extensive gift shop!    Location of Work:  1 Hwy 144 & Hwy 560 Gogama, ON P0M 1W0    Title of Position: Cook (NOC 63200)   Language: English or French Vacancies:  3  Type of Position: Permanent, full time  Unionized: No   Job Duties:  - Making pizza and sandwiches while also maintaining the prep station  - Use a pressure fryer to make fried chicken and wedges  - Wash dishes  - Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown  - Prepare food items consistently and adhere to all recipe standards  - Maintain a safe working environment by using proper food handling skills and food safety...

Position: Cook (NOC 63200) Employer: V.F.S. Limited o/a Twice The Deal Pizza Location: 549 Stone Church Road East, Hamilton, ON L8W 3K7 Location of employment: Same as above Wage: $28.50 per hour for 35 hours per week Terms of employment : Contract – full time Language of work : English Shifts: 9am to 5pm Benefits: None Vacancies: 1 full-time contract position Education: Completion of secondary school Experience: Minimum one year experience as a cook Ability to Supervise: 1+ persons Transportation: Public transportation is available Work conditions and physical capabilities: hot environment, noisy, with potentially hazardous equipment (pizza oven, fryer, etc.) Job Duties Prepare and cook pizzas based on the order Prepare and stretch the dough Cut and make ready vegetables and other toppings for assembly Cook pizzas quickly and as per...