36 Cook or Chef jobs

Denny's Restaurant, Fort St. John is hiring 4 cooks.  Must be able to work flexible hours including weekends and holidays. Two to three years experience as a cook in a full service restaurant required.  Duties:  Prepare and cook complete meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements, estimate food requirements and costs and monitor and order supplies. Inspect kitchen and food service areas. Train staff in preparation, cooking and handling of food, order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food of food, supplies and equipment. Clean kitchen and work areas.

Languages English Education College/CEGEP Experience 1 year to less than 2 years Ability to Supervise 3-4 people Security and Safety Basic security clearance Work Conditions and Physical Capabilities Manual dexterity, Physically demanding, Hand-eye co-ordination, Ability to distinguish between colors, Standing for extended periods, Attention to detail, Fast-paced environment, Work under pressure, Repetitive tasks, Tight deadlines Work Location Information In shop Personal Suitability Dependability, Judgement, Accurate, Team player, Excellent oral communication, Reliability, Client focus Additional Skills Requisition or order materials, equipment and supplies, Train staff in preparation, cooking and handling of food, Supervise baking personnel and kitchen staff, Organize and maintain inventory, Prepare dishes for customers with food allergies or intolerances Food Specialties Bread and Rolls, Desserts and pastries, Donuts and muffins Specific Skills Prepare dough...

Nippon Sushi is a Japanese restaurant located in Moncton, NB and we are looking for a full-time cook who can work with us. Working hours: 30 - 40 hours per week Wage: $13 per hour Main duties: Prepare and cook complete meals or individual dishes and foods, especially hot plates such as Teriyaki, Bulgogi, Soup and Bento boxes Assist the Sushi chef in preparing all kinds of Sushi, Sashimi and roll plates Plan menus, determine size of food portions Estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work area Requirements: Completion of Secondary education Minimum 2 years of professional experience in Japanese or Asian restaurant Good knowledge of Japanese meals will be a great asset Must speak English Must be available for...

Audielicious Restaurant in Fort St. John, British Columbia is hiring a Cook - Ethnic Foods.  Wage: $16.00 per hour.  30-35 hours a week.  Duties: Cook complete meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements, estimate food requirements and costs, and monitor and order supplies. Inspect kitchen and food service areas. Train staff in the preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food supplies and equipment.  Clean kitchen staff and helpers. Manage kitchen operations. Two or more years experience as a Cook in a full-service restaurant setting.  Must have experience in preparing Filipino and Canadian cuisine. Must be able to work flexible hours. To apply, e-mail resumes to Audielicious Restaurant, Inc. e-mail: audie_licious@yahoo.ccom . Restaurant address: 9520 - 93rd Avenue, Fort St. John,...

                                      Cook   Pizza Hut located at 1559 56 Street Delta BC requires a cook to join its team as soon as possible.   Main Duties of Job: Prepare both veg and non-veg dishes as per restaurant menu Prepare sauces and dips Supervise kitchen helpers Responsible for making sure that food quality is as per required standards Make sure kitchen is clean and sanitized as per by laws May hire and Train kitchen staff when required Maintain inventory and records of food and other supplies Perform other duties as requested by management Job Requirements: Completion of secondary school 1 year of experience in cooking Or Completion of college or other program in cooking Or Completion of 3 years of apprenticeship program for Cooks   Language Requirement: English   Job Location : 1559 56 Street, Delta BC, V4L 2A9   Salary : $14.60/hr for 40hrs/week   To apply: E-mail :...

We are looking for an experienced Cook (NOC 6322) for our client Boston Pizza in Toronto , ON Position Summary The Cook at Boston Pizza performs a variety of duties. Job details Salary: $15-17/ Hour for  30-40   hours / week Vacancies: 1 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions:  On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and cost Monitor and order supplies Inspect kitchen and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations Prerequisites:   Education:...

We are looking for an experienced Cook (NOC 6322) for our client Villa Madina in Halton Hills , ON Position Summary The Cook at Villa Madina   performs a variety of duties. Job details Salary: $15-17/ Hour for  30-40   hours / week Vacancies: 1 Vacancy Terms of employment: Permanent, Full time Start date: As soon as possible Employment conditions: On call, Overtime, Morning, Day, Evening, Shift, Weekend   Tasks & Responsibilities:   Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and cost Monitor and order supplies Inspect kitchen and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations Prerequisites:   Education:...

Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Ability to Supervise 5-10 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling Work Location Information Urban area Work Site Environment Wet/damp, Noisy, Odours, Hot, Cold/refrigerated, Non-smoking Personal Suitability Effective interpersonal skills, Team player, Flexibility, Organized, Dependability, Reliability, Initiative Additional Skills Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food...

Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Ability to Supervise 5-10 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling Work Location Information Urban area Work Site Environment Wet/damp, Noisy, Odours, Hot, Cold/refrigerated, Non-smoking Personal Suitability Effective interpersonal skills, Team player, Flexibility, Organized, Dependability, Reliability, Initiative Additional Skills Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food...

Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Ability to Supervise 5-10 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling Work Location Information Urban area Work Site Environment Wet/damp, Noisy, Odours, Hot, Cold/refrigerated, Non-smoking Personal Suitability Effective interpersonal skills, Team player, Flexibility, Organized, Dependability, Reliability, Initiative Additional Skills Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food...

Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Ability to Supervise 5-10 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling Work Location Information Urban area Work Site Environment Wet/damp, Noisy, Odours, Hot, Cold/refrigerated, Non-smoking Personal Suitability Effective interpersonal skills, Team player, Flexibility, Organized, Dependability, Reliability, Initiative Additional Skills Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food...

1 Full Time Permanent Cook (NOC 6322) position available at 2178228 Ontario Inc. O/A Boston Pizza located at 890 Warden Avenue, Scarborough, Ontario M1L 4W6   Main duties include as a Cook but are not limited to: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, and Recruit and hire staff, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations   Requirements: Secondary school 1 year of experience as a cook Compensation: $ 16 / hour, 35 hours a week Apply via Email : anilkapur@sympatico.ca  

Cook   Location: 5300 No. 3 Rd. Richmond, BC V6X 2X9 Employer: R&H Chinese Food Salary: $17.00 / hour Vacancies: 1 vacancy Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Apprentices Terms of employment: Permanent, Full time40 hours / week Start date: As soon as possible Employment conditions: Day, Evening, Weekend Employer covers the relocation costs Job requirements Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Transportation/Travel Information Public transportation is available Work Conditions and Physical Capabilities Repetitive tasks, Standing for extended periods, Physically demanding, Fast-paced environment, Work under pressure, Attention to detail, Handling heavy loads, Tight deadlines Work Location Information Urban area, Willing to...