240 restaurant manager jobs found

                                                2582803 Ontario Inc. O/A 241 Pizza   2582803 Ontario Inc. O/A 241 Pizza has an immediate opening for an experienced Restaurant Manager (NOC: 60030) at our location in Cochrane, Ontario.   As a Restaurant Manager (NOC: 60030), you will perform some or all of the following duties:   Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve...

Job Description: Restaurant Manager DEN-NEWTON RESTAURANT LTD. DBA Denny’s Restaurant located at 6850 King George Blvd, Surrey, BC V3W 4Z9 is looking for Restaurant Manager to join its team as soon as possible. JOB DUTIES: • Management of the staff, planning, directing and assigning duties to them • Ensure that the restaurant is well-run and well-maintained. • Planning the budgets and approve expenditures. • Resolve any issues that may arise like customer complaints and escalations • Preparing documents like cost reports, sales and inventory • Determine staffing and training needs and Prepare schedules accordingly. • May have to negotiate with clients and suppliers for food and other supplies • Other duties as requested by management. • Follow Restaurant’s policy and procedures and adhere to company standards Language: English JOB LOCATION: 6850 King George Blvd, Surrey, BC V3W 4Z9 SALARY: $26.71/hr. for 40 hrs./week and over time after 40 hr./week  TO APPLY: Interested and...

The restaurant Manager role is to uphold the quality, integrity and functionality of the restaurant operations at all times.   All aspects of the restaurant operations fall under the supervision and direction of the restaurant manager, reporting to the head chef and restaurant manager. His position is of paramount importance to the overall functions of the restaurant.   Provide friendly, responsive service to create an exceptional experience for our customers. It is your responsibility to ensure that customers enter and exit the restaurant having the best possible experience!  A restaurant supervisors  attitude directly affects how Splitz Grill Whistler as a whole is perceived.   As a cashier, you have three main functions, selling and processing sales, ensuring product it quick and accurate, and ensure your team is performing to its best.   As Restaurant supervisor  you will handle customer complaints, cashier issues and will act as the communicator...

                                               Radha Business Inc. O/A A&W Restaurant   Radha Business Inc. O/A A&W Restaurant   has immediate opening for a Restaurant Manager (NOC: 60030) at our location in Brampton, Ontario.   As a Restaurant Manager (NOC: 60030) you will perform some or all of the following duties:   Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and investigate and resolve...

Chopped Leaf  located at 1236 56th Street Delta, BC V4L 2A4  is looking for a  Assistant Restaurant Manager to join its team as soon as possible: Job Duties: -Plan, organize, direct, control and evaluate daily operations -Manage Restaurant operations -Recruit Staff, provide training and oversee their daily work duties -Prepare reports regarding sale's volume, merchandising and cash flow -Determine type of services to be offered and implement operational procedures -Maintain specified inventory and order merchandise from different wholesalers -Ensure health and safety regulations are followed -Negotiate arrangements with suppliers for food and other supplies -Set staff work schedules and monitor staff performance -Address customers' complaints or concerns -Recruit, train and supervise staff Salary: $28.85/Hour for 30 hours a week and over time after 40 Hour/week Job Location: 1236 56th Street Delta, BC V4L 2A4 How to Apply By Mail: 1236 56th Street Delta, BC...

5 vacancies              Company: ClubLink Corporation ULC   Business information: ClubLink is Canada’s largest owner and Operator of High-Quality Golf courses and Resort properties. Within our services we offer preferred tee times at your Home Club, family-friendly member events, Clubhouse dining offering upscale fine-dining, casual family-friendly dining or catering, and complimentary family benefits.   Business address: 15675 Dufferin St, King City, ON L7B 1K5   Work Location: The candidates will work at 3 of our Golf Resorts: Rocky Crest Golf Resort ( 20 Barnwood Drive, MacTier, ON P0C 1H0), The Lake Joseph Club (1072 Elgin House Road Port Carling, ON, P0B 1J0), and Sherwood Inn (1080 Sherwood Road, Port Carling, ON P0B 1J0).   Type of Employment: Full time – Seasonal / 6-month contract   Estimated Start Date: April 1, 2025   Job Description: Plan, organize, direct,...

 Assistant Restaurant Manager Langley Chicken Foods Inc. dba KFC located at 410B 19705 Fraser HWY Langley , BC V3A 7E9 is looking for a  Assistant Restaurant Manager to join its team as soon as possible: Job Duties: -Plan, organize, direct, control and evaluate daily operations -Manage Restaurant operations -Recruit Staff, provide training and oversee their daily work duties -Prepare reports regarding sale's volume, merchandising and cash flow -Determine type of services to be offered and implement operational procedures -Maintain specified inventory and order merchandise from different wholesalers -Ensure health and safety regulations are followed -Negotiate arrangements with suppliers for food and other supplies -Set staff work schedules and monitor staff performance -Address customers' complaints or concerns -Recruit, train and supervise staff Salary: $28.85/Hour for 35 hours a week and over time after 40 Hour/week Job Location: 410B 19705 Fraser HWY Langley , BC...

 Assistant Restaurant Manager Tasty Chicken Land Inc dba KFC/TACO BELL located at 27012 Fraser Hwy, Aldergrove BC, V4W 3L6 is looking for a  Assistant Restaurant Manager to join its team as soon as possible: Job Duties: •       Plan, organize, direct and control services offered at restaurant •       Manage restaurant operations. •       Recruit staff provide training and oversee their daily work duties. •       Prepare staff schedule and monitor staff performance. •       Resolve any customer complaints and ensure health and safety rules are followed. •       Prepare reports regarding sales volumes, merchandising and cash flow •       Maintain specified inventory and order merchandise from different wholesalers •       Negotiate arrangements with suppliers for food and other supplies •       Implement company’s policies and safety standards Salary: $28.85/Hour for 35 hours a week and over time after 40 Hour/week...

A&W Restaurants  in West Kelowna is seeking a Restaurant Manager to start immediately at our 3640 Gellatly Road location. Annual:   $53,000 Benefits  which include an extensive single or family Medical/Dental Benefit comprised of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, VisionCare, Basic and Optional Life, AD&D, along with an optional Group RRSP.  The McMurray Group  is a franchise company with 40+ A&W restaurants extending across British Columbia and the Yukon Territories. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated. Hours per week:  40 Language : English Education:  Secondary School Certificate or equivalent   Experience:  3 years of experience in food industry. Supervisory/Management exp. is an asset. ROLE The Restaurant Manager is responsible for all aspects of restaurant operations including the quality and...

A&W Restaurants  in Victoria, BC, (Island Burgers Inc.) is seeking a Restaurant Manager to start immediately at our Mayfair Shopping Centre location. (#FC7 3147 Douglas Street) Total Potential Compensation:   $62,555 annual / Base Salary:  $47,7000 annual Benefits  which include an extensive single or family Medical/Dental Benefit comprised of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, VisionCare, Basic and Optional Life, AD&D, along with an optional Group RRSP. Assigned parking spot in adjacent parkade. The McMurray Group  is a franchise company with 40+ A&W restaurants extending across British Columbia and the Yukon Territories. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated. Hours per week:  40 Language : English Education:  Secondary School Certificate or equivalent   Experience:  3 years of experience in food industry....

Spicy 6 Fine Indian Cuisine  is looking for Restaurant manager . Further job details are as follows :  Location :  V6E 1B2  Job Title: Restaurant manager Salary: $32.10  hourly Vacancy - 1 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time, 40 Hours per Week Start Date: As soon as possible Languages : English Education :   College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience : 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and...

Bready Café is looking for  One (1) Restaurant Manager to perform the following duties : Plan, organize, direct, control and evaluate the operations of the restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate arrangements with clients for catering or use of facilities for banquets or receptions. Terms of Employment: Salary : $30 per hour; 40 hours per week Permanent , Full-Time Start date: immediately Skills Requirements: Language : English Education : no education required Experience : minimum 1 year of experience in...

1209793 Ontario Inc . O/A The Crooked Cue   1209793 Ontario Inc./A The Crooked Cue has an immediate opening for an experienced Restaurant Manager (NOC: 60030) at our location in Mississauga, Ontario.   As a Restaurant Manager (NOC: 60030), you will perform some or all of the following duties: Interview, hire, train, oversee, staff training Set staff work schedules and monitor staff performance Plan, organize, direct, control, and evaluate the operations of a restaurant, cafeteria, or other food or beverage service Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure employees comply with health and food safety standards and regulations Resolve customer complaints and Investigate and resolve complaints...

Job Title: Restaurant manager Employer Name: Tim Hortons #889 Location: Hamilton, ON L8G 1A2 Salary: 42,000 annually / 35 to 40 hours per Week Terms of employment: Permanent employment, Full time Day, Evening, Morning, Weekend Start date: Starts as soon as possible Benefits: Health benefits, Financial benefits Vacancies: 1 vacancy   Overview Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 to less than 7 months Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and...

RD CAP INC. O/A BEAUX DADDY’S   RD CAP INC. O/A BEAUX DADDY’S has an immediate opening for experienced Restaurant Manager (TEER 0: 60030) at our location in Thunder Bay, Ontario.   As a Restaurant Manager (TEER 0 : 60030), you will perform some or all of the following duties: ·        Interview, hire, train, oversee, staff training ·        Set staff work schedules and monitor staff performance ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Inspect supplies, equipment, and work areas ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve customer...

                                          Shree Sava Inc. O/A Wing’s Up! Highland   Shree Sava Inc. O/A Wing’s Up! Highland has an immediate opening for an experienced Restaurant Manager (TEER 0: 60030) at our location in Kitchener, Ontario.   As a Restaurant Manager, you will perform some or all of the following duties: ·        Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service ·        Manage the inventory and order food and beverages, equipment, supplies and modify procedures and prices ·        Oversee food preparation, portion sizes, and the overall presentation of food ·        Ensure employees comply with health and food safety standards and regulations ·        Resolve customer complaints regarding food quality or service ·        Determine type of services to be offered and implement operational procedures ·...

At Subway, “better” is baked into our DNA. We are a brand that believes in continued improvement … in our lives, our businesses, and our planet. From the handshake that started our very first sandwich shop to earning our position as the world’s leading restaurant brands, we’ve always embraced change and the path ahead. And today, we're making better living way easier. Our purpose is about more than the food we serve in our restaurants. It’s centered on fueling healthy businesses and healthier lives. It is one of the most exciting times to join the Subway team and contribute to our transformational journey. About the Role: Reporting to the Director, Essex Subway Group, the Manager performs a crucial role in overseeing the operations and growth of multiple franchise locations within a specified territory. The Manager is responsible for managing FZ relationships, communicating and advising on the strategic business direction, and partnering with FZs to drive restaurant performance...

Ramen Restaurant in downtown Vancouver is looking for an experienced manager that's performed the following duties:  Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Develop, implement and analyze budgets Participate in marketing plans and implementation Set staff work schedules and monitor staff performance Leading/instructing individuals Address customers' complaints or concerns Recruit, train and supervise staff Supervision More than 20 people Experience and...

TACO TIME Location  15550-37th street Edmonton, AB T5Y 0S5 Workplace information  On site Salary  35.00 hourly / 32 hours per Week Terms of employment  Permanent employment Full time Day, Evening, Morning, Shift, Weekend Starts as soon as possible vacancies  1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labor cost Supervise staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Manage...

Languages English Education Secondary (high) school graduation certificate Experience Experience an asset On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Manage events Supervision 3-4 people 5-10...