58 cook jobs found in Toronto

Position: Cook (NOC: 63200)        Company Name: Tagpuan Restaurant   Business Address :   101A-707 Kennedy Road, Scarborough, ON M1K 2C1   Terms of Employment:     Permanent, Full Time   Salary:    $18.00/hr.; 40 hours per week   Anticipated Start Date:    As soon as possible   Employment groups : Indigenous people, Newcomers to Canada   Employment conditions : Morning, Day   No. of Position :    One (1 vacancy)   Education :   Secondary (high) school graduation certificate   Experience :   7 months to less than 1 year   Languages :   English   Cuisine specialties: Canadian, Filipino cuisine   Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure   Work...

Position: Cook (NOC: 63200)        Company Name: Tagpuan Restaurant   Business Address :   1740 Victoria Park Ave Suite 1738, Scarborough, ON M1R 1R4   Terms of Employment:     Permanent, Full Time   Salary:    $18.00/hr.; 40 hours per week   Anticipated Start Date:    As soon as possible   Employment groups : Indigenous people, Newcomers to Canada   Employment conditions : Morning, Day   No. of Position :    One (1 vacancy)   Education :   Secondary (high) school graduation certificate   Experience :   7 months to less than 1 year   Languages :   English   Cuisine Specialties: Canadian, Filipino cuisine   Work Conditions and Physical Capabilities: Attention to detail, Overtime required, Work under pressure   Work Location : 1740 Victoria Park Ave Suite 1738, Scarborough, ON M1R 1R4...

Cook for Japanese Restaurant Employer : Mr.Tonkatsu Business Address & Location of Work : 548 Yonge Street, Toronto, ON, M4Y 1Y8   Terms Terms of employment: Full-time and Permanent Employment conditions: Day, Evening, Shift, Weekend, Night Wage: $17 per hour based on 35 hours per week Benefits: 10 paid vacation days per year   Skills & Requirements Education Secondary (high) school graduation certificate Experience Minimum 1 year of Japanese cooking (Katsu and Soba dishes) Work Conditions and Physical Capabilities Fast-paced environment, Repetitive tasks, Standing for extended periods Personal Suitability Team player, Flexibility, Reliability, Organized Cuisine Specialties Japanese cuisine (specialized in Katsu and Soba dishes) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions,...

Location: 599 Bloor St W suite main floor, Toronto, ON M6G 1K5 Salary: $18.00 / hour Vacancies: 1 vacancy Employment groups: Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time Work hours: 40 hours / week Start date: As soon as possible Employment conditions: Day, Evening, Weekend, Night Languages: English Education: Secondary (high) school graduation certificate Experience: At least 1 year experience as a cook Work setting: Restaurant, Urban area Personal suitability: Client focus, Excellent oral communication, Organized, Reliability, Team player Cook categories: Cook (general) Tasks: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of...

Job Location: 659 Bloor Street West, Toronto, ON. M6G 1L1 Vacancy: 1 vacancy Employment groups: Indigenous people, Newcomers to Canada Terms of Employment: Permanent employment, Full time Salary: $17 per hour Work Hours: 40 hours per week Start Date: As soon as possible Employment conditions: Day, Evening, Weekend, Night Languages: English Education: Secondary (high) school graduation certificate Experience: At least 1 year of experience in commercial food preparation, Able to supervise and train staff who prepare and cook food without direct supervision Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Handling heavy loads, Physically demanding, Attention to detail, Standing for extended periods Work Location Information: Urban area Personal Suitability: Initiative, Team player, Excellent oral communication, Dependability, Reliability Specific Skills: Train staff in preparation, cooking and handling of food;...

Cook    by  MANNAT Job details   Location:  839 COLLEGE STREET, Toronto, ON M6H 1A1   Salary:  $17.50 /  hour  V acancies:  2 vacancies  Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors   Terms of employment:  Permanent employment, Full time  40   hours / week   Start date:  As soon as possible  Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Restaurant Personal suitability Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Tasks Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate...

Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years making pizza in a fast paced environment Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Clean kitchen and work areas Experience and specialization Cuisine specialties Italian cuisine Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Flexibility Initiative Judgement Organized Reliability Team player

About Us Delcato Foods is built upon generations of experience in the food industry. Our first venture was established by our Great-Grandfather, who instilled his passion for food and beverage in his sons. They passed this down to their own children, and the proud history continues today. From production and distribution to the restaurant business, our family’s history in the food sector has spanned Europe, the Middle East, North America and the Mediterranean. We continue to follow this same passion today that our Great-Grandfather cultivated all of those years ago, and we take pride in everything we do. We specialize in the manufacture, packaging and distribution of fine food and beverage products found in major grocery chains, as well as independent gourmet grocers, and some of the top restaurants and food service companies. Located in Toronto, Ontario, our facility is CFIA registered, USDA, FDA, HAACP and SQF certified. Our commitment to quality and safety means...

Employer : Mr. Tonkatsu Business Address & Location of Work : 4895 Yonge Street, North York, ON, M2N 5N4 Terms Terms of employment:  Full-time and Permanent Wage and work hours:  $18 per hour based on 35 hours per week Benefits:  10 paid vacation days per year Skills & Requirements Education:  High School Diploma Experience:  Minimum 1 year of Japanese cooking (Katsu and Soba) experience required. Cuisine Specialties:  Japanese cuisine (specialized in Katsu and Soba dishes) Transportation/Travel Information:  Public transportation is available Work Conditions and Physical Capabilities:  Fast-paced environment, Work under pressure, Repetitive tasks, Standing for extended periods, Physically demanding, Attention to detail Work Location Information:  Urban area Personal Suitability:  Team player, Flexibility, Reliability, Organized Language:  English Specific Skills:...

Employer: Spring Garden Market Ltd. Job Location: 63 Spring Garden Ave, North York, ON, M2N 3G1 Salary: $17.00 / hour Vacancies: 1 vacancy Employment groups: Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time 40 hours / week Start date: As soon as possible Employment conditions: Day, Evening, Weekend, Night Languages: English Education: Secondary (high) school graduation certificate Experience: At least 1 year experience as a cook in Korean cuisine Work Setting: Urban area Personal Suitability: Dependability, Excellent oral communication, Initiative, Reliability, Team player Cook Categories: Cook (general) Cuisine Specialties: Korean Tasks: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of...

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Clean kitchen and work areas, Manage kitchen operations Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work settingRestaurant, Fast food outlet or concessionPersonal suitabilityClient focus, Dependability, Flexibility, Organized, Reliability, Team player Screening questions Are you currently legally able to work in Canada? Do you have previous experience in this field of employment? Cuisine Specialties: Greek Security and safety: Criminal record check Work conditions and physical capabilities: Attention to detail, Fast-paced...

Cook, Ethnic Foods  Via Allegro Ristorante  Job details  Location: 1750 The Queensway West Suite 443  Etobicoke, ON M9C 5H5  Salary: $17.50 / hour  Vacancies: 1 vacancy  Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities,   Indigenous people, Newcomers to Canada  Terms of employment: Permanent employment, Full time 40 hours / week  Start date: As soon as possible  Employment conditions: Morning, Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience  Experience 7 months to less than 1 year Work Setting Restaurant Personal Suitability Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Cook Categories Line cook Cuisine Specialties Italian...

Employer: GUIGUI Restaurant Location: 5935 Yonge Street, North York, ON M2M 3V7 Salary: $18.75 hourly Work hours: 40 hours per Week Terms of employment: Permanent employment, Full time Employment condition: Day, Evening, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: At least 1 year experience as a cook Work setting: Restaurant, Urban area Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Work conditions...

We are a dynamic and fast-paced restaurant looking for an experienced Cook to join our team. The ideal candidate will have a passion for cooking and creativity in the kitchen. You will be responsible for preparing and cooking complete meals or individual dishes and foods while ensuring high quality and presentation standards. Additionally, you will be responsible for supervising and training kitchen staff, ensuring adherence to food safety regulations and managing kitchen operations to maximize efficiency and productivity. A successful candidate should be able to work well under pressure and have excellent communication skills. If you are a team player with a strong work ethic, we would love to have you join our team as our next Cook!   Vacancies : 2 Employer : The Port House Social Bar & Kitchen (2455079 Ontario Inc.) 139 Lake Shore Road, Mississauga, Ontario, L5G 1E5 Employment Type: Full-time, Permanent   Responsibilities:...

Description: NOC Code: 63200 Province: ON 4532 Kingston Road, Scarborough, ON M1E 2N8, Canada Salary$16.50/hour Vacancies : 2 vacancies Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people, Newcomers toCanada, Seniors Terms of employment: Permanent employment, Full time 40 hours/week Start date: As soon as possible Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night, Flexible hours Job requirements Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years Work setting Restaurant Personal suitability Client focus, Flexibility, Organized, Reliability, Team player Cook categories Cook (general) Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and...

Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Work under pressure, Repetitive tasks, Standing for extended periods, Fast-paced environment, Attention to detail Work Location Information Urban area, Willing to relocate Personal Suitability Client focus, Dependability, Team player, Excellent oral communication, Reliability, Flexibility Location:    Location 35 Square One drive,  Mississauga, ONL5B 0E2

Cook Grand Cinnamon Convention and Banquet Center Job details Location: 3895, McNicoll Avenue, Scarborough, ON, M1X 0C1 Salary - $16.00/HOUR Terms of employment - Permanent employment hourly for 40 hours per week Full time Day, Evening, Night, Weekend, Shift, Overtime, Flexible Hours, To be determined, Early Morning, Morning Start date - Starts as soon as possible Vacancies - 5 vacancies Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Specific Skills Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual...

    1000264210 ONTARIO INC O/A SHOELESS JOE VAUGHAN   1000264210 ONTARIO INC O/A SHOELESS JOE VAUGHAN has immediate opening for an experienced Cook (TEER : 63200) at our location in Woodbridge, Ontario.   As a Cook (TEER: 63200) you will perform some or all of the following duties:   ·        Prepare and cook complete meals or individual dishes and foods ·        Prepare and cook special meals for patients as instructed by dietitian or chef ·        Oversee kitchen operations ·        Maintain inventory and records of food, supplies and equipment ·        Clean kitchen and work area ·        Supervise and schedule kitchen helpers ·        Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies ·        Train kitchen staff. Qualifications: ·        Completion of secondary school is usually required. ·...

Tyemaut Foods Inc.   Tyemaut Foods Inc . has an immediate opening for an experienced 3 Cook (NOC: 63200) at our location in Woodbridge, Ontario.   As a Cook (NOC: 63200), you will perform some or all of the following duties:   ·       Prepare and cook complete meals or individual dishes and foods ·       Prepare and cook special meals for patients as instructed by dietitian or chef ·       Oversee kitchen operations ·       Maintain inventory and records of food, supplies, and equipment ·       Clean kitchen and work area ·       Supervise and schedule kitchen helpers ·       Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies ·       Train kitchen staff. Qualifications: ·       Completion of secondary school is usually required. ·       Completion of a three-year apprenticeship program for cooks or...