38 restaurant assistant manager jobs found

Restaurant Assistant Manager  Employer details: King Tandoori Vaughan Job details Location: Woodbridge, Ontario, L4H 0P8 Workplace information: On site Salary: 34.25 hourly / 30 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational...

restaurant assistant manager   Employer details King Tandoori Drew Job details Location: Mississauga, ON, L4T 2H3 Workplace information: On site Salary: 34.25 hourly / 35 hours per Week Terms of employment: Permanent employment, Full time Day, Evening, Morning, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations...

Restaurant Assistant Manager  Employer details- King Tandoori Rutherford  Job details Location: Brampton, ON, L6W 3K7 Workplace information: On site Salary: 34.25 hourly / 30 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set...

Restaurant Assistant Manager  Employer details: King Tandoori Maritime  Job details Location: Brampton, ON, L6S 0E7 Workplace information: On site Salary: 34.25 hourly / 30 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures...

AMPVIC Development Inc. DBA Triple O ‘s located at 8579 120 Street Delta, BC, V4C 6R2, BC is looking for an RESTAURANT ASSISTANT MANAGER to join its team as soon as possible. JOB DUTIES: • Management of the staff, planning, directing and assigning duties to them • Ensure that the restaurant is well-run and well-maintained. • Planning the budgets and approve expenditures. • Resolve any issues that may arise like customer complaints and escalations • Preparing documents like cost reports, sales and inventory • Determine staffing and training needs and Prepare schedules accordingly. • May have to negotiate with clients and suppliers for food and other supplies • Other duties as requested by management. • Follow Triple O’s policy and procedures and adhere to company standards JOB LOCATION: 8579 120 Street Delta, BC V4C 6R2 Requirement: • Completion of Secondary School is required. • Completion of some university degree or college diploma in...

Employer:   BarBurrito  Title : Restaurant Assistant Manager Position : Fulltime, Permanent Wage : $24.00 per hour, 30 hours week min Location : Tantallon Education: Completion of Secondary School BarBurrito is looking for 1 Restaurant Assistant Manager to join our team at Tantallon. Successful candidates will be required oversee the entire restaurant operations and be responsible for smooth running of the outlet. Duties include but are not limited to: Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Supervision 1 to 2 people 3-4 people 5-10 people

restaurant assistant manager by Employer details: 1278453 ALBERTA LTD Job details Location: Edmonton, AB T6G 2L5 Workplace information: On site Salary: 29.50 hourly / 35 to 40 hours per Week Terms of employment Term or contract: Full time Start date: Starts as soon as possible vacancies: 1 vacancy SourceJob Bank #3058716 Overview Languages English Education No degree, certificate or diploma Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and...

Dairy Queen are looking for an Assistant Manager for their restaurant in Port Hawkesbury location: Position:  Permanent, Full time with overtime as needed  Salary: $15.20/hrs. (min 30 hrs./week)  Language:  Speak, Read, Write – English  Education:  Secondary (High) School graduation certificate preferred Experience: 7 months to less than 1 year experience in related position Roles & Responsibilities include but are not limited to: Manage and oversee the functioning of restaurant. Plan, organize, direct, control, monitor and coach to ensure that correct operational procedures are in place and are being followed. Assist with staff recruitment and training employees. Train, supervise and provide leadership to crew Monitor staff performance and overlook schedule changes as required. Complete pre-shift checklist and verify daily food safety checklist. Maintain stock levels and prepare supplier orders (Weekly...

McDonalds Restaurant are looking for an Assistant Manager for their restaurant in Herring Cove location: Position:  Permanent, Full time with overtime as needed  Salary: $17.95/hrs. (min 30 hrs./week)  Language:  Speak, Read, Write – English  Education:  Secondary (High) School graduation certificate preferred Experience: 7 months to less than 1 year experience in related position Roles & Responsibilities include but are not limited to: Manage and oversee the functioning of restaurant. Plan, organize, direct, control, monitor and coach to ensure that correct operational procedures are in place and are being followed. Assist with staff recruitment and training employees. Train, supervise and provide leadership to crew Monitor staff performance and overlook schedule changes as required. Complete pre-shift checklist and verify daily food safety checklist. Maintain stock levels and prepare supplier orders...

Job details Location: 1717 Bank Street suite 1/2, Ottawa, ON, K1V 7Z4 Workplace information: On site Salary: 34.20 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment and Full time Shifts: Day, Evening, Morning, Night, Weekend Start Date: As soon as possible Benefits: Other benefits Vacancy: 1 Overview Languages English Education Bachelor's degree Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize...

Location  6627 177 street Edmonton, AB  T5T 4K3 Workplace information  On site Salary  35.40 hourly / 32 hours per Week Terms of employment  Permanent employment Full time Day, Early Morning, Evening, Morning, Night, On Call, Overtime, Shift, Weekend Starts as soon as possible vacancies 1  vacancy Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant...

Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities...

5 Star Catering Ltd is looking for Assistant Manager, Restaurant  who can start work as soon as possible. Further job details are as under : - Location: : Surrey, BC, V3S 4N5 Job Title: Assistant Manager, Restaurant Salary: $ 33.10  hourly Vacancy- 1 Employment Groups: Newcomers to Canada, Indigenous People, Youth Terms of Employment: Permanent, Full-time, 40 hours per week Start Date: As soon as possible Languages English Education College/CEGEP Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules...

 Assistant Restaurant Manager Tasty Chicken Land Inc dba KFC/TACO BELL located at 27012 Fraser Hwy, Aldergrove BC, V4W 3L6 is looking for a  Assistant Restaurant Manager to join its team as soon as possible: Job Duties: •       Plan, organize, direct and control services offered at restaurant •       Manage restaurant operations. •       Recruit staff provide training and oversee their daily work duties. •       Prepare staff schedule and monitor staff performance. •       Resolve any customer complaints and ensure health and safety rules are followed. •       Prepare reports regarding sales volumes, merchandising and cash flow •       Maintain specified inventory and order merchandise from different wholesalers •       Negotiate arrangements with suppliers for food and other supplies •       Implement company’s policies and safety standards Salary: $28.85/Hour for 35 hours a week and over time after 40 Hour/week...

Assistant Restaurant Manager Tandoori Grill on Hill is located in Whistler, BC requires an Assistant Restaurant Manager to join its team as soon possible. Job Responsibilities: Overseeing restaurant staff performance , ensuring daily quality dining Resolving customer issues to their overall satisfaction Organizing employee schedule Assisting guests whenever necessary Working closely with the Restaurant Manager to lead staff Ensuring  front of house operations are aligned seamlessly with back of house Assist recruiting , hiring , training, developing , scheduling, evaluating and counselling team members Ensuring health & Safety procedures are followed  Maintain food and other supplies  Job Requirements: Completion of a college or other program related to hospitality or food and beverage service management Two years of experience in food service sector including supervisory experience are required Language: English Wages: $35.00 FOR 30...

assistant manager, restaurant Employer details King Tandoori Shoppers World Job details Location: Brampton, ON, L6Y 1N7 Workplace information: On site Salary: 34.25 hourly / 30 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit...

Assistant Manager, Restaurant Employer details King Tandoori Kennedy Job details Location: Brampton, ON, L6W 3G3 Workplace information: On site Salary: 34.25 hourly / 30 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff...

Spicy 6 Fine Indian Cuisine  is looking for Assistant manager, restaurant . Further job details are as follows :  Location :  V6E 1B2  Job Title: Assistant manager, restaurant  Salary: $ 30.25  hourly Vacancy - 1 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time, 40 Hours per Week Start Date: As soon as possible Languages : English Education :   College, CEGEP  Experience : 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Manage events Supervision 5-10 people...

Assistant Manager, restaurant  Posted by  Papa Johns Pizza   Job details Location: Port Alberni, BC, V9Y 4X5 Workplace information: On site Salary: $29.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning Starts as soon as possible Vacancies: 1 vacancy   Overview Languages English   Education Secondary (high) school graduation certificate   Experience 1 to less than 7 months   On site  Work must be completed at the physical location. There is no option to work remotely.   Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service   Who can apply to this job? Only...

Assistant Manager , Restaurant Employer details Tandoori Nation Job details Location: Brampton, ON, L7A 1T1 Workplace information: On site Salary: 34.25 hourly / 30 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night, On Call, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work...